China 'SN/T 5360-2021
' Industry standard english version:
SN
中华人民共和国行业标准
INDUSTRY STANDARD OF THE PEOPLE'S REPUBLIC OF CHINA
SN/T 5360-2021
Determination of Vancomycin and Norvancomycin Residues in Foods of Animal Origin for Export Liquid Chromatography-Mass Spectrometry/Mass Spectrometry{译} 出口动物源食品中万古霉素和去甲万古霉素残留量的测定 液相色谱-质谱/质谱法
Issued Date:2021/11/22
Implemented Date:2022/6/1
Issued by:
The Standardization Administration of the People's Republic of China
GB Standard Code
SN/T 5360-2021
Standard Category
China Import&Export Inspection Industry
Standards
GB Standard English Title
Determination of Vancomycin and Norvancomycin Residues in Foods of Animal Origin for Export Liquid Chromatography-Mass Spectrometry/Mass Spectrometry{译}