GB 23200.111-2018
China national
standard english version:
GB
中华人民共和国国家标准
NATIONAL
STANDARD OF THE PEOPLE'S REPUBLIC OF CHINA
GB 23200.111-2018
National Food Safety Standards - Determination of Residues of Azoxysulfuron in Plant-derived Foods - Liquid Chromatography-Mass Spectrometry 食品安全国家标准-植物源性食品中唑嘧磺草胺残留量的测定-液相色谱-质谱联用法
Issued Date:2018
Implemented Date:2018-12-21
Issued by:
The Standardization Administration of the People's Republic of China