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| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| GB/T 42464-2023 |
General Rules for the Quality of Douchi {译} 豆豉质量通则 |
China National Standards Rule the quality |
 English PDF |
| GB/T 14151-2022 |
General rules for the quality of canned edible mushrooms {译} 食用菌罐头质量通则 |
China National Standards Rule the quality |
English PDF |
| GB/T 23497-2022 |
General rules for the quality of shredded squid {译} 鱿鱼丝质量通则 |
China National Standards Rule the quality |
English PDF |
| GB/T 16919-2022 |
General rules for the quality of edible spirulina powder {译} 食用螺旋藻粉质量通则 |
China National Standards Rule the quality |
English PDF |
| GB/T 22699-2022 |
General rules for the quality of puffed food {译} 膨化食品质量通则 |
China National Standards Rule the quality |
English PDF |
| GB/T 23493-2022 |
General Rules for the Quality of Chinese Sausages {译} 中式香肠质量通则 |
China National Standards Rule the quality |
English PDF |
| GB/T 20711-2022 |
General rules for the quality of smoked and cooked ham {译} 熏煮火腿质量通则 |
China National Standards Rule the quality |
English PDF |
| GB/T 23968-2022 |
General Rules for the Quality of Meat Floss {译} 肉松质量通则 |
China National Standards Rule the quality |
English PDF |
| GB/T 23969-2022 |
General Rules for the Quality of Jerky {译} 肉干质量通则 |
China National Standards Rule the quality |
English PDF |
| GB/T 23970-2022 |
General Rules for the Quality of Marinated Eggs {译} 卤蛋质量通则 |
China National Standards Rule the quality |
English PDF |
| GB/T 23586-2022 |
General rules for the quality of stewed meat products with sauce {译} 酱卤肉制品质量通则 |
China National Standards Rule the quality |
English PDF |
| GB/T 17714-2022 |
General rules for the quality of beer kegs {译} 啤酒桶质量通则 |
China National Standards Rule the quality |
English PDF |
| GB/T 42237-2022 |
General Rules for the Quality of Egg Powder {译} 蛋粉质量通则 |
China National Standards Rule the quality |
English PDF |
| GB/T 41899-2022 |
General rules for the quality of coated tin-plated or chrome-plated steel sheets for food containers {译} 食品容器用涂覆镀锡或镀铬薄钢板质量通则 |
China National Standards Rule the quality |
English PDF |
| GB/T 25733-2022 |
General Rules for the Quality of Lotus Root Flour {译} 藕粉质量通则 |
China National Standards Rule the quality |
English PDF |
| GB/T 13212-2022 |
General rules for the quality of canned water chestnuts (horseshoes) {译} 荸荠（马蹄）罐头质量通则 |
China National Standards Rule the quality |
English PDF |
| GB/T 10782-2021 |
General rule for the quality of preserved fruits 蜜饯质量通则 |
China National Standards Rule the quality |
English PDF |
| GB/T 29252-2012 |
Rule of the quality inspection of laboratory instruments and equipments 实验室仪器和设备质量检验规则 |
China National Standards Rule the quality |
English PDF |
| GB/T 2007.3-1987 |
General rules for the sampling and sample preparation of minerals in bulk--Experimental method for evaluation of quality variation 散装矿产品取样、制样通则 评定品质波动试验方法 |
China National Standards Rule the quality |
English PDF |
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