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| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| GB/T 24883-2010 |
Guidelines for the conduct of tests for distinctness，uniformity and stability - Forsythia（Forsythia Vahl） 植物新品种特异性、一致性、稳定性测试指南 连翘属 |
China National Standards distinctness，uniformity |
 English PDF |
| GB/T 19557.8-2004 |
Guidelines for the conduct of tests for distinctness，uniformity and stability--Plum (Prunus spp.) 植物新品种特异性、一致性和稳定性测试指南 李 |
China National Standards distinctness，uniformity |
English PDF |
| GB/T 19557.7-2004 |
Guidelines for the conduct of tests for distinctness，uniformity and stability--Rice (Oryza sativa L.) 植物新品种特异性、一致性和稳定性测试指南 水稻 |
China National Standards distinctness，uniformity |
English PDF |
| GB/T 19557.6-2004 |
Guidelines for the conduct of tests for distinctness，uniformity and stability--Ramie(Boehmeria nivea L.) 植物新品种特异性、一致性和稳定性测试指南 苎麻 |
China National Standards distinctness，uniformity |
English PDF |
| GB/T 19557.5-2004 |
Guidelines for the conduct of tests for distinctness，uniformity and stability--Chinese cabbage ［Brassica campestris L.ssp. pekinensis(Lour) Olsson］ 植物新品种特异性、一致性和稳定性测试指南 大白菜 |
China National Standards distinctness，uniformity |
English PDF |
| GB/T 19557.4-2004 |
Guidelines for the conduct of tests for distinctness，uniformity and stability--Soybean ［Glycinemax (L.) Merr.］ 植物新品种特异性、一致性和稳定性测试指南 大豆 |
China National Standards distinctness，uniformity |
English PDF |
| GB/T 19557.3-2004 |
Guidelines for the conduct of tests for distinctness，uniformity and stability--Durum wheat (Triticum durum Desf.) 植物新品种特异性、一致性和稳定性测试指南 硬粒小麦 |
China National Standards distinctness，uniformity |
English PDF |
| GB/T 19557.2-2004 |
Guidelines for the conduct of tests for distinctness，uniformity and stability--Wheat (Triticum aestivum L.) 植物新品种特异性、一致性和稳定性测试指南 普通小麦 |
China National Standards distinctness，uniformity |
English PDF |
| GB/T 19557.1-2004 |
General directives for the conduct of tests of distinctness，uniformity and stability for new varietiesof plants 植物新品种特异性、一致性和稳定性测试指南 总则 |
China National Standards distinctness，uniformity |
English PDF |
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