Standard Code | Standard Title | Standard Class | Order |
---|---|---|---|
GB 1886.359-2022 |
National Food Safety Standards Food Additives gum Base and Its Ingredients {译} 食品安全国家标准 食品添加剂 胶基及其配料 |
China National Standards gum |
English PDF |
GB/T 41278-2022 |
Grain and legume storage. Guidance for trap detection of pests in storage {译} 谷物和豆类储存 仓储害虫的诱捕检测指导 |
China National Standards gum |
English PDF |
GB/T 8145-2021 |
gum rosin 脂松香 |
China National Standards gum |
English PDF |
GB/T 34782-2017 |
Method for the determination of poplar tree gum in propolis—High performance liquid chromatography 蜂胶中杨树胶的检测方法 高效液相色谱法 |
China National Standards gum |
English PDF |
GB 1886.254-2016 |
National Food Safety Standard-Food Additives-Karaya gum 食品安全国家标准 食品添加剂 刺梧桐胶 |
China National Standards gum |
English PDF |
GB 1886.188-2016 |
National Food Safety Standard-Food Additives-Sesbania gum 食品安全国家标准 食品添加剂 田菁胶 |
China National Standards gum |
English PDF |
GB 1886.175-2016 |
National Food Safety Standard - Food Additives - Flaxseed gum (also known as Frank gum) 食品安全国家标准 食品添加剂 亚麻籽胶(又名富兰克胶) |
China National Standards gum |
English PDF |
GB/T 32754-2016 |
Cut and opened degummed ramie 苎麻精干麻切段开松麻 |
China National Standards gum |
English PDF |
GB/T 32753-2016 |
Test methods for degummed ramie string(unseperated fibers) 苎麻精干麻硬条(并丝)率试验方法 |
China National Standards gum |
English PDF |
GB 1886.106-2015 |
National food safety standard — Food additive — Tamarind gum 食品安全国家标准 食品添加剂 罗望子多糖胶 |
China National Standards gum |
English PDF |
GB 1886.41-2015 |
National Food Safety Standard-Food Additives-Xanthan gum 食品安全国家标准 食品添加剂 黄原胶 |
China National Standards gum |
English PDF |
GB 1886.67-2015 |
National Food Safety Standard-Food Additives-Gleditsose gum 食品安全国家标准 食品添加剂 皂荚糖胶 |
China National Standards gum |
English PDF |
GB/T 32015-2015 |
Silk—Testing method for degumming loss percentage 丝绸 练减率试验方法 |
China National Standards gum |
English PDF |
GB/T 31742-2015 |
Gleditsia sinensis polysaccharide gum 皂荚多糖胶 |
China National Standards gum |
English PDF |
GB/T 20793-2015 |
Degummed ramie 苎麻精干麻 |
China National Standards gum |
English PDF |
GB/T 31413-2015 |
Binders for paints and varnishes—Identification of gum rosin—Gas-chromatographic analysis 色漆和清漆用漆基 脂松香的鉴定 气相色谱分析法 |
China National Standards gum |
English PDF |
GB 29987-2014 |
National Food Safety Standard-gum base and its ingredients 食品安全国家标准 食品添加剂 胶基及其配料 |
China National Standards gum |
English PDF |
GB 31619-2014 |
Food safety national standard food additives cassia gum 食品安全国家标准 食品添加剂 决明胶 |
China National Standards gum |
English PDF |
GB 29945-2013 |
National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification Locust bean gum 食品安全国家标准 食品添加剂 槐豆胶(刺槐豆胶) |
China National Standards gum |
English PDF |
GB 29949-2013 |
National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification Arabic gum 食品安全国家标准 食品添加剂 阿拉伯胶 |
China National Standards gum |
English PDF |
GB/T 29591-2013 |
gum rosin from Pinus.elliottii Engelm 湿地松松香 |
China National Standards gum |
English PDF |
GB 28403-2012 |
National Food Safety Standard - Food Additive – Guar gum 食品安全国家标准 食品添加剂 瓜尔胶 |
China National Standards gum |
English PDF |
GB 28304-2012 |
National Food Safety Standard - Food Additive - Curdlan gum 食品安全国家标准 食品添加剂 可得然胶 |
China National Standards gum |
English PDF |
GB/T 27634-2011 |
Protocol of nucleic acid detection for infectious bursal disease (gumboro disease) virus 传染性囊病病毒核酸检测方法 |
China National Standards gum |
English PDF |
GB 4404.2-2010 |
Seed of food crops - Part 2:Legume 粮食作物种子 第2部分:豆类 |
China National Standards gum |
English PDF |
GB 25535-2010 |
National Food Safety Standard-Food Additives-Gellan gum 食品安全国家标准 食品添加剂 结冷胶 |
China National Standards gum |
English PDF |
GB/T 23416.7-2009 |
The safety technical specification of pest control for vegetables - Part 7: Vegetable legumes 蔬菜病虫害安全防治技术规范 第7部分:豆类 |
China National Standards gum |
English PDF |
GB/T 8019-2008 |
Standard test method for gum content in fuels - By jet evaporation 燃料胶质含量的测定 喷射蒸发法 |
China National Standards gum |
English PDF |
GB/T 18147.2-2008 |
Test method for hemp fibre - Part 2: Test method for residual gum content of hemp fibre 大麻纤维试验方法 第2部分:残胶率试验方法 |
China National Standards gum |
English PDF |
GB 6141-2008 |
Quality grading of legume seeds 豆科草种子质量分级 |
China National Standards gum |
English PDF |
GB/T 12901-2006 |
gum turpentine 脂松节油 |
China National Standards gum |
English PDF |
GB/T 19562-2004 |
Rules for investigation and forecast of soybeanmoth [Leguminivora glycinivorella (Masts.)] 大豆食心虫测报调查规范 |
China National Standards gum |
English PDF |
GB 17399-2003 |
Hygienic standard for chewing gum 胶基糖果卫生标准 |
China National Standards gum |
English PDF |
GB/T 8145-2003 |
gum rosin 脂松香 |
China National Standards gum |
English PDF |
GB/T 18146.1-2000 |
Hemp fibre--Part 1:Raw white degummed hemp 大麻纤维 第1部分:大麻精麻 |
China National Standards gum |
English PDF |
GB/T 7077-1997 |
Textiles--Tests for colour fastness--Colour fastness to degumming 纺织品 色牢度试验 耐脱胶色牢度 |
China National Standards gum |
English PDF |
GB/T 509-1988 |
Engine fuels--Determination of existent gum 发动机燃料实际胶质测定法 |
China National Standards gum |
English PDF |
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