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| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| GB/T 19557.12-2018 |
Guidelines for the conduct of tests for distinctness, uniformity and stability—Garlic（Allium sativum L.） 植物品种特异性、一致性和稳定性测试指南 大蒜 |
China National Standards sativum |
 English PDF |
| GB/T 19557.22-2017 |
Guidelines for the conduct of tests for distinctness, uniformity and stability－Pea(Pisum sativum L.) 植物品种特异性、一致性和稳定性测试指南 豌豆 |
China National Standards sativum |
English PDF |
| GB/T 22306-2008 |
Coriandrum sativum L 胡荽 |
China National Standards sativum |
English PDF |
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