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| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| GB/T 20886.1-2021 |
Quality requirements for yeast products—Part 1：Yeast for food processing 酵母产品质量要求 第1部分：食品加工用酵母 |
China National Standards 1：Yeast |
 English PDF |
| GB/T 18916.41-2019 |
Norm of water intake—Part 41：Yeast production 取水定额 第41部分：酵母制造 |
China National Standards 1：Yeast |
English PDF |
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