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| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| GB/T 32607-2016 |
Textiles—Guide to control on quality safety factors 纺织品 质量安全因子控制指南 |
China National Standards quality safety control |
 English PDF |
| GB/T 28216-2011 |
General principles - Assessment and control on consumer products quality safety factors 消费品质量安全因子评估和控制 通则 |
China National Standards quality safety control |
English PDF |
| GB/T 23734-2009 |
Basic requirements for quality and safety control of food workshop 食品生产加工小作坊质量安全控制基本要求 |
China National Standards quality safety control |
English PDF |
| GB/Z 21724-2008 |
Code on quality and safety control of vegetable for export 出口蔬菜质量安全控制规范 |
China National Standards quality safety control |
English PDF |
| GB/Z 21722-2008 |
Code on quality and safety control of tea for export 出口茶叶质量安全控制规范 |
China National Standards quality safety control |
English PDF |
| GB/Z 21702-2008 |
Code on quality and safety control of fishery products for export 出口水产品质量安全控制规范 |
China National Standards quality safety control |
English PDF |
| GB/Z 21701-2008 |
Code of quality and safety control on poultry and poultry products for export 出口禽肉及制品质量安全控制规范 |
China National Standards quality safety control |
English PDF |
| GB/Z 21700-2008 |
Code on quality and safety control of eel products for export 出口鳗鱼制品质量安全控制规范 |
China National Standards quality safety control |
English PDF |
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