Standard Code | Standard Title | Standard Class | Order |
---|---|---|---|
GB/T 31115-2014 |
Application guidelines of HACCP system in bean products 豆制品生产HACCP应用规范 |
China National Standards Application guidelines HACCP |
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GB/T 19838-2005 |
Hazard Analysis and Critical Control Point(HACCP) system and guidelines for Its application to fish fishery products 水产品危害分析与关键控制点(HACCP)体系及其应用指南 |
China National Standards Application guidelines HACCP |
![]() English PDF |
GB/T 19538-2004 |
Hazard analysis and critical control point(HACCP)system and guidelines for its application 危害分析与关键控制点(HACCP)体系及其应用指南 |
China National Standards Application guidelines HACCP |
![]() English PDF |
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