Standard Code | Standard Title | Standard Class | Order |
---|---|---|---|
GB/T 44164-2024 |
General rules for quality classification of consumer products {译} 消费品质量分级通则 |
China National Standards General quality rules |
English PDF |
GB/T 13210-2024 |
General quality rules for canned citrus {译} 柑橘罐头质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 29335-2024 |
General quality rules for claw-type twist-off closures for food containers {译} 食品容器用爪式旋开盖质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 29603-2024 |
General quality rules for easy-open closures of tinned or chrome-plated steel sheets for food containers {译} 食品容器用镀锡或镀铬薄钢板全开式易开盖质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 43951-2024 |
General quality rules for coated iron and coated aluminum for food containers {译} 食品容器用覆膜铁、覆膜铝质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 24403-2023 |
General rules for quality of canned tuna {译} 金枪鱼罐头质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 13516-2023 |
General rules for quality of canned peaches {译} 桃罐头质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 19855-2023 |
General rules for mooncake quality {译} 月饼质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 42464-2023 |
General Rules for the Quality of Douchi {译} 豆豉质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 14151-2022 |
General rules for the quality of canned edible mushrooms {译} 食用菌罐头质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 23597-2022 |
General rules for quality of dried laver {译} 干紫菜质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 23497-2022 |
General rules for the quality of shredded squid {译} 鱿鱼丝质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 16919-2022 |
General rules for the quality of edible spirulina powder {译} 食用螺旋藻粉质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 22699-2022 |
General rules for the quality of puffed food {译} 膨化食品质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 23493-2022 |
General Rules for the Quality of Chinese Sausages {译} 中式香肠质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 20711-2022 |
General rules for the quality of smoked and cooked ham {译} 熏煮火腿质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 23968-2022 |
General Rules for the Quality of Meat Floss {译} 肉松质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 23969-2022 |
General Rules for the Quality of Jerky {译} 肉干质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 23492-2022 |
General Rules for Bacon Quality {译} 培根质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 23970-2022 |
General Rules for the Quality of Marinated Eggs {译} 卤蛋质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 23586-2022 |
General rules for the quality of stewed meat products with sauce {译} 酱卤肉制品质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 20712-2022 |
General Rules for Ham Sausage Quality {译} 火腿肠质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 17714-2022 |
General rules for the quality of beer kegs {译} 啤酒桶质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 42205-2022 |
General Rules for Black Garlic Quality {译} 黑蒜质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 42235-2022 |
General rules for egg liquid quality {译} 蛋液质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 42237-2022 |
General Rules for the Quality of Egg Powder {译} 蛋粉质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 41899-2022 |
General rules for the quality of coated tin-plated or chrome-plated steel sheets for food containers {译} 食品容器用涂覆镀锡或镀铬薄钢板质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 25733-2022 |
General Rules for the Quality of Lotus Root Flour {译} 藕粉质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 13212-2022 |
General rules for the quality of canned water chestnuts (horseshoes) {译} 荸荠(马蹄)罐头质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 40266-2021 |
Quality general rules of oxides barrier transparent plastics laminated films and pouches for food packaging 食品包装用氧化物阻隔透明塑料复合膜、袋质量通则 |
China National Standards General quality rules |
English PDF |
GB/T 13297-2021 |
General rules of packaging,marking and quality certification for precision alloys 精密合金包装、标志和质量证明书的一般规定 |
China National Standards General quality rules |
English PDF |
GB/T 16546-2020 |
General rules for packing, marking, transport, storage and quality certificates of shaped refractory 定形耐火材料包装、标志、运输、储存和质量证明书的一般规定 |
China National Standards General quality rules |
English PDF |
GB/T 15545-2020 |
General rules for packing, marking, transport, storage and quality certificates of unshaped refractory 不定形耐火材料包装、标志、运输、储存和质量证明书的一般规定 |
China National Standards General quality rules |
English PDF |
GB/T 15006-2009 |
General rules of dimensions,shape,surface quality, test method and inspection for elastic alloys 弹性合金的尺寸、外形、表面质量、试验方法和检验规则的一般规定 |
China National Standards General quality rules |
English PDF |
GB/T 23791-2009 |
General rules of grading enterprise quality credit 企业质量信用等级划分通则 |
China National Standards General quality rules |
English PDF |
GB/T 14985-2007 |
General rules of dimensions, shape, surface, quality, testing method and inspection for expansion alloys 膨胀合金尺寸、外形、表面质量、试验方法和检验规则的一般规定 |
China National Standards General quality rules |
English PDF |
GB/T 2007.3-1987 |
General rules for the sampling and sample preparation of minerals in bulk--Experimental method for evaluation of quality variation 散装矿产品取样、制样通则 评定品质波动试验方法 |
China National Standards General quality rules |
English PDF |
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