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| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| GB/T 37462-2019 |
Locking threads with 30 degree wedge Ramp 30°楔形防松螺纹 |
China National Standards Ramp |
 English PDF |
| GB/T 34599-2017 |
Ramp control system application requirements 匝道控制系统设置要求 |
China National Standards Ramp |
English PDF |
| GB/T 32611-2016 |
Gymnastic tRampoline—Functional and safety requirements,test methods 体操蹦床 功能和安全要求及试验方法 |
China National Standards Ramp |
English PDF |
| GB 19079.23-2013 |
Operation conditions and technical requirements for gymnasium and play ground―Part 23: TRampoline place 体育场所开放条件与技术要求 第23部分：蹦床场所 |
China National Standards Ramp |
English PDF |
| GB 29688-2013 |
National Food Safety Standard-Determination of chloRamphenicol residues in milk - Liquid chromatography - tandem mass spectrometry 食品安全国家标准 牛奶中氯霉素残留量的测定 液相色谱 -串联质谱法 |
China National Standards Ramp |
English PDF |
| GB/T 27894.1-2011 |
Natural gas - Determination of composition with defined uncertainty by gas chromatogRamphy - Part 1：Guidelines for tailored analysis 天然气 在一定不确定度下用气相色谱法测定组成 第1部分：分析导则 |
China National Standards Ramp |
English PDF |
| GB/T 9695.32-2009 |
Meat and meat products - Determination of chloRamphenicol content 肉与肉制品 氯霉素含量的测定 |
China National Standards Ramp |
English PDF |
| GB/T 22959-2008 |
Determination of chloRamphenicol, thiamphenicol and florfenicol residues in fugu, eel and baked eel - LC-MS-MS method 河豚鱼、鳗鱼和烤鳗中氯霉素、甲砜霉素和氟苯尼考残留量的测定 液相色谱-串联质谱法 |
China National Standards Ramp |
English PDF |
| GB/T 22338-2008 |
Determination of multi-residues of chloRamphenicols in animal-original food 动物源性食品中氯霉素类药物残留量测定 |
China National Standards Ramp |
English PDF |
| GB/T 21165-2007 |
Determination of chloRamphenicol residues in casing - LC-MS/MS method 肠衣中氯霉素残留量的测定 液相色谱-串联质谱法 |
China National Standards Ramp |
English PDF |
| GB/T 21108-2007 |
Determination of choRamphenicol in feeds high performance liquid chromatography tandem mass spectometry 饲料中氯霉素的测定 高效液相色谱串联质谱法 |
China National Standards Ramp |
English PDF |
| GB/T 20756-2006 |
Method for the determination of chloRamphenicol, thiamphenicol，and florfenicol residues in edible animal muscles, liver and aquatic products - LC-MS-MS method 可食动物肌肉、肝脏和水产品中氯霉素、甲砜霉素和氟苯尼考残留量的测定 液相色谱-串联质谱法 |
China National Standards Ramp |
English PDF |
| GB/T 8381.9-2005 |
Determination of ChoRamphenicol in Feeds Gas Chromatography 饲料中氯霉素的测定 气相色谱法 |
China National Standards Ramp |
English PDF |
| GB/T 18932.21-2003 |
Method for the determination of chloRamphenicol residues in honey--Enzyme linked immunosorbent assay method 蜂蜜中氯霉素残留量的测定方法 酶联免疫法 |
China National Standards Ramp |
English PDF |
| GB/T 18932.20-2003 |
Method for the determination of chloRamphenicol residues in honey--GC-MS method 蜂蜜中氯霉素残留量的测定方法 气相色谱-质谱法 |
China National Standards Ramp |
English PDF |
| GB/T 18932.19-2003 |
Method for the determination of chloRamphenicol residues in honey--LC-MS-MS method 蜂蜜中氯霉素残留量的测定方法 液相色谱-串联质谱法 |
China National Standards Ramp |
English PDF |
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