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| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| GB 1886.115-2015 |
National food safety standard — Food additive — Red beans 食品安全国家标准 食品添加剂 黑豆红 |
China National Standards beans |
 English PDF |
| GB/T 13518-2015 |
Canned broad beans 蚕豆罐头 |
China National Standards beans |
English PDF |
| GB/T 13209-2015 |
Canned green beans 青刀豆罐头 |
China National Standards beans |
English PDF |
| GB/T 23814-2009 |
Protocol of the polymerase chain reaction for detecting kidney beans components in lotus foods 莲蓉制品中芸豆成分定性PCR检测方法 |
China National Standards beans |
English PDF |
| GB/T 5009.96-2003 |
Determination of ochratoxin A in cerealsand soybeans 谷物和大豆中赭曲霉毒素A的测定 |
China National Standards beans |
English PDF |
| GB/T 5009.130-2003 |
Determination of fomesafen residuesin soybeans and cereals 大豆及谷物中氟磺胺草醚残留量的测定 |
China National Standards beans |
English PDF |
| GB/T 17980.17-2000 |
Pesticide--Guidelines for the field efficacy trials(I)--Acaricides against spidermites on beans and vegetable 农药 田间药效试验准则(一) 杀螨剂防治豆类、蔬菜叶螨 |
China National Standards beans |
English PDF |
| GB 14891.8-1997 |
Hygienic standard for irradiated beans，grains and their products 辐照豆类、谷类及其制品卫生标准 |
China National Standards beans |
English PDF |
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