Cart:
| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| GB/T 40464-2021 |
Technical requirements for processing of chilled meat 冷却肉加工技术要求 |
China National Standards chilled |
 English PDF |
| GB/T 40411-2021 |
Packaged units for supplying hot, cooling or chilled water 模块式空调机房设备 |
China National Standards chilled |
English PDF |
| GB/T 18838.2-2017 |
Preparation of steel substrates before application of paints and related products—Specifications for metallic blast-cleaning abrasives—Part 2: chilled-iron grit 涂覆涂料前钢材表面处理 喷射清理用金属磨料的技术要求 第2部分：冷硬铸铁砂 |
China National Standards chilled |
English PDF |
| GB/T 30947-2014 |
Prepackaged chilled crab meat 罐装冷藏蟹肉 |
China National Standards chilled |
English PDF |
| GB/T 22289-2008 |
Requrirement for processing chilled pork 冷却猪肉加工技术要求 |
China National Standards chilled |
English PDF |
| GB/T 18526.7-2001 |
Code of good irradiation practice for chilled packaged pork cuts to control pathogens and/or extend shelf-life 冷却包装分割猪肉辐照杀菌工艺 |
China National Standards chilled |
English PDF |
| Find out:6Items | To Page of: First -Previous-Next -Last | 1 |
+86-755-25831330
