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| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| GB/T 43508-2023 |
General technical requirements for integrated rice and fishery planting and breeding {译} 稻渔综合种养通用技术要求 |
China National Standards fishery |
 English PDF |
| GB/T 36193-2018 |
Terms of fishery product processing 水产品加工术语 |
China National Standards fishery |
English PDF |
| GB/T 21678-2018 |
Calculating methods on the economic loss of fishery pollution accidents 渔业污染事故经济损失计算方法 |
China National Standards fishery |
English PDF |
| GB/T 34421-2017 |
Specification for operation and service of coastal fishery inn 滨海渔家乐经营与服务规范 |
China National Standards fishery |
English PDF |
| GB/T 29568-2013 |
Traceability requirements for agricultural products - Fish &fishery products 农产品追溯要求 水产品 |
China National Standards fishery |
English PDF |
| GB/T 25505-2010 |
General provisions for programming mooring, sea trials and fishing of sea going fishery vessel 海洋渔业船舶系泊、航行及捕捞试验通则 |
China National Standards fishery |
English PDF |
| GB/T 24861-2010 |
Code of currency supervise for fishery products 水产品流通管理技术规范 |
China National Standards fishery |
English PDF |
| GB/T 23871-2009 |
Code of hygienic practice for fish and fishery products processing establishment 水产品加工企业卫生管理规范 |
China National Standards fishery |
English PDF |
| GB/T 27304-2008 |
Food safety management system - Requirements for fish and fishery product processing establishments 食品安全管理体系 水产品加工企业要求 |
China National Standards fishery |
English PDF |
| GB/Z 21702-2008 |
Code on quality and safety control of fishery products for export 出口水产品质量安全控制规范 |
China National Standards fishery |
English PDF |
| GB/T 21678-2008 |
Calculating methods on the economic loss of fishery pollution accidents 渔业污染事故经济损失计算方法 |
China National Standards fishery |
English PDF |
| GB/T 20361-2006 |
Determination of malachite green and gentian violet residues in fishery products by high performance liquid chromatography with fluorescence detector 水产品中孔雀石绿和结晶紫残留量的测定 高效液相色谱荧光检测法 |
China National Standards fishery |
English PDF |
| GB/T 19838-2005 |
Hazard Analysis and Critical Control Point(HACCP) system and guidelines for Its application to fish fishery products 水产品危害分析与关键控制点(HACCP)体系及其应用指南 |
China National Standards fishery |
English PDF |
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