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| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| GB 29921-2021 |
National Food Safety Standards Limits of Pathogenic Bacteria in prepackaged Foods {译} 食品安全国家标准 预包装食品中致病菌限量 |
China National Standards prepackaged |
 English PDF |
| GB/T 32703-2016 |
General principles for quality information release of prepackaged E-commerce transacting commodity 预包装类电子商务交易产品质量信息发布通则 |
China National Standards prepackaged |
English PDF |
| GB/T 30947-2014 |
prepackaged chilled crab meat 罐装冷藏蟹肉 |
China National Standards prepackaged |
English PDF |
| GB 13432-2013 |
National Food Safety Standard Food Labeling of prepackaged Special Diet 食品安全国家标准 预包装特殊膳食用食品标签 |
China National Standards prepackaged |
English PDF |
| GB 28050-2011 |
National Food Safety Standard-General rules for nutrition labeling of prepackaged foods 食品安全国家标准 预包装食品营养标签通则 |
China National Standards prepackaged |
English PDF |
| GB 7718-2011 |
National Food Safety Standard --Standard for nutrition labelling of prepackaged foods 食品安全国家标准 预包装食品标签通则 |
China National Standards prepackaged |
English PDF |
| GB/T 23779-2009 |
Allergenic ingredients in prepackaged foods 预包装食品中的致敏原成分 |
China National Standards prepackaged |
English PDF |
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