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| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| GB/T 30894-2024 |
salted fish {译} 咸鱼 |
China National Standards salted |
 English PDF |
| GB/T 27988-2024 |
Technical specifications for salted fish processing {译} 咸鱼加工技术规范 |
China National Standards salted |
English PDF |
| GB/T 30894-2014 |
salted fish 咸鱼 |
China National Standards salted |
English PDF |
| GB/T 27988-2011 |
Code of practice for salted fish 咸鱼加工技术规范 |
China National Standards salted |
English PDF |
| GB/T 9700-2009 |
Inspection methods of wet salted pig skin 盐湿猪皮检验方法 |
China National Standards salted |
English PDF |
| GB/T 19050-2008 |
Product of geographical indication - Gaoyou salted duck eggs 地理标志产品 高邮咸鸭蛋 |
China National Standards salted |
English PDF |
| GB 10138-2005 |
Hygienic standard for salted fish 盐渍鱼卫生标准 |
China National Standards salted |
English PDF |
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