China 'GB/T 14614-2006
' standard english version:
NATIONAL STANDARD OF THE PEOPLE'S REPUBLIC OF CHINA
GB/T 14614-2006
Wheat flour - Physical characteristics of doughs: Determination of water absorption and rheological properties using a Farinograph 小麦粉 面团的物理特性 吸水量和流变学特性的测定 粉质仪法
Issued Date:2006-05-18
Implemented Date:2006-09-01
Issued by:
The Standardization Administration of the People's Republic of China