Standard Code | Standard Title | Standard Class | Order |
---|---|---|---|
SB/T 11077-2013 |
Meat processing equipment technical requirements. Bowl cutters 肉制品加工设备技术要求-斩拌机 |
China Commerce
Standards Technical requirements meat |
English PDF |
SB/T 10730-2012 |
Technical requirements for perishable food cold chain. Livestock poultry meat 易腐食品冷藏链技术要求 禽畜肉 |
China Commerce
Standards Technical requirements meat |
English PDF |
SB/T 10684-2012 |
Technical requirements for information processing for meat and vegetable distribution traceability system 肉类蔬菜流通追溯体系信息处理技术要求 |
China Commerce
Standards Technical requirements meat |
English PDF |
SB/T 10683-2012 |
Technical requirements for management platform of meat and vegetable distribution traceability systems 肉类蔬菜流通追溯体系管理平台技术要求 |
China Commerce
Standards Technical requirements meat |
English PDF |
SB/T 10682-2012 |
Technical requirements for information sensoring for meat and vegetable distribution traceability system 肉类蔬菜流通追溯体系信息感知技术要求 |
China Commerce
Standards Technical requirements meat |
English PDF |
SB/T 10681-2012 |
Technical requirements for information communication for meat and vegetable distribution traceability system 肉类蔬菜流通追溯体系信息传输技术要求 |
China Commerce
Standards Technical requirements meat |
English PDF |
SB/T 10549-2009 |
Technical requirements of meat cutting machine 切肉机技术条件 |
China Commerce
Standards Technical requirements meat |
English PDF |
SB/T 10130-2008 |
Technical requirements of meat machine 绞肉机技术条件 |
China Commerce
Standards Technical requirements meat |
English PDF |
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