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| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| NY/T 4278-2023 |
Technical specification for potato steamed Bread processing {译} 马铃薯馒头加工技术规范 |
China Agriculture Industry
Standards Bread |
 English PDF |
| QB/T 4634-2014 |
Bread bags made of polypropylene(PP)film or biaxially oriented polypropylene(BOPP)film 聚丙烯(PP)和双向拉伸聚丙烯(BOPP)面包袋 |
China Light Industry
Standards Bread |
English PDF |
| SB/T 10694-2012 |
Bread fermentation machine 面包醒发箱 |
China Commerce
Standards Bread |
English PDF |
| QB/T 4135-2010 |
Household and similar automatic Breadmaker 家用和类似用途全自动面包机 |
China Light Industry
Standards Bread |
English PDF |
| SB/T 10128-2008 |
Technical requirements of steamed Bread making machine 馒头机技术条件 |
China Commerce
Standards Bread |
English PDF |
| SN/T 1034-2002 |
Rules for the inspection of frozen fillets with Bread crumb for export 出口冻面包渣鱼片检验规程 |
China Import Export Inspection
Standards Bread |
English PDF |
| LS/T 3204-1993 |
(Bread wheat flour) 馒头用小麦粉 |
China Food industry
Standards Bread |
English PDF |
| LS/T 3201-1993 |
(Bread wheat flour) 面包用小麦粉 |
China Food industry
Standards Bread |
English PDF |
| LS/T 3611-1992 |
(Stick type broken Bread machine) 辊式碎饼机 |
China Food industry
Standards Bread |
English PDF |
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