Standard Code | Standard Title | Standard Class | Order |
---|---|---|---|
SN/T 5430-2022 |
Technical specification for damage identification of imported and exported cotton{译} {译} 进出口棉花残损鉴定技术规范 |
China Import&Export Inspection Industry
Standards Identification export |
![]() English PDF |
SN/T 3023.2-2021 |
Rules for the weight identification of import and export commodities - Part 2: Measuring the weight with a water gauge {译} 进出口商品重量鉴定规程 第2部分:水尺计重 |
China Import&Export Inspection Industry
Standards Identification export |
![]() English PDF |
SN/T 5245-2020 |
Import and export textiles - Seven qualitative identification methods of regenerated cellulose fibers {译} 进出口纺织品 七种再生纤维素纤维定性鉴别方法 |
China Import&Export Inspection Industry
Standards Identification export |
![]() English PDF |
SN/T 4245-2015 |
(Import and export auto parts remanufacturing product identification procedures) 进出口汽车再制造零部件产品鉴定规程 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 3024.2-2015 |
(Import and export of goods bearing the vehicle identification procedure surrender Part 2: Identification of the ship bearing Surrender) 进出口商品运载工具承退租鉴定规程 第2部分:船舶承退租鉴定 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 4061-2014 |
(Identification of export irradiation plant medicines - Thermoluminescence) 出口辐照植物性中药材鉴定方法-热释光法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 0987.2-2014 |
(Intermediate bulk containers cargo inspection of export of dangerous goods - Part 2: Using the identification) 出口危险货物中型散装货物包装容器检验规程 第2部分:使用鉴定 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 3780-2014 |
Textile for import and export. Method for identification of fiber. Banana, pineapple , lotus , coconut and mulberry fiber 进出口纺织品 纤维定性分析 香焦、菠萝、莲、椰壳和桑皮纤维 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 3729.11-2014 |
(Common food and beverage export fruit varieties - identification methods - Part 11: Orange; orange component detection -PCR-DHPLC method) 出口食品及饮料中常见水果品种的鉴定方法 第11部分:橘、橙成分检测 pcr-dhplc法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 1901-2014 |
Import and export textile . Test method for identification of fibre . Polyester fibres (polylactic acid fibre、polytrimethy-leneterephthalate fiber、polybutyleneterephthalate fibre) 进出口纺织品 纤维鉴别方法 聚酯类纤维(聚乳酸、聚对苯二甲酸丙二醇酯、聚对苯二甲酸丁二醇酯) |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 3729.9-2013 |
Identification of fruit species in export food and drink. Part 9: Detection of Prunus persica ingredient. Real-time PCR method 出口食品及饮料中常见水果品种的鉴定方法 第9部分:桃成分检测 实时荧光PCR法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 3729.8-2013 |
Identification of fruit species in export food and drink. Part 8: Detection of hawthorn ingredient. Real-time PCR method 出口食品及饮料中常见水果品种的鉴定方法 第8部分:山植成分检测 实时荧光PCR法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 3729.7-2013 |
Identification of fruit species in export food and drink. Part 7: Detection of Vitis vinifera ingredient. PCR method 出口食品及饮料中常见水果品种的鉴定方法 第7部分:葡萄成分检测 PCR法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 3729.6-2013 |
Identification of fruit species in export food and drink. Part 6: Detection of Malus domestica ingredient. Real-time PCR method 出口食品及饮料中常见水果品种的鉴定方法 第6部分:苹果成分检测 实时荧光PCR法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 3729.5-2013 |
Identification of fruit species in export food and drink. Part 5: Detection of papaya ingredient. Real-time PCR method 出口食品及饮料中常见水果品种的鉴定方法 第5部分:木瓜成分检测 实时荧光PCR法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 3729.4-2013 |
Identification of fruit species in export food and drink. Part 4: Detection of mango ingredient. Real-time PCR method 出口食品及饮料中常见水果品种的鉴定方法 第4部分:芒果成分检测 实时荧光PCR法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 3729.3-2013 |
Identification of fruit species in export food and drink. Part 3: Detection of Pyrus ingredient. Real-time PCR method 出口食品及饮料中常见水果品种的鉴定方法 第3部分:梨成分检测 实时荧光PCR法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 3729.2-2013 |
Identification of fruit species in export food and drink. Part 2: Detection of Prunus armeniaca ingredient. Real-time PCR method 出口食品及饮料中常见水果品种的鉴定方法 第2部分:杏成分检测 实时荧光PCR法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 3729.1-2013 |
Identification of fruit species in export food and drink. Part 1: Detection of Fragaria ananassa ingredient. PCR method 出口食品及饮料中常见水果品种的鉴定方法 第1部分:草莓成分检测 PCR法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 3729.10-2013 |
Identification of fruit species in export food and drink. Part 10: Detection of banana ingredient Real-time PCR method 出口食品及饮料中常见水果品种的鉴定方法 第10部分:香蕉成分检测 实时荧光PCR法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 3589.7-2013 |
Identification of fish species in export food. Part 7: Detection of cod fish ingredient-Real-time PCR method 出口食品中常见鱼类及其制品的鉴伪方法 第7部分:鳕鱼成分检实时荧光PCR法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 3589.6-2013 |
Identification of fish species in export food. Part 6: Detection of tuna fish ingredient. Real-time PCR method 出口食品中常见鱼类及其制品的鉴伪方法 第6部分:金枪鱼成分检测 实时荧光PCR法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 3589.5-2013 |
Identification of fish species in export food. Part 5: Detection of yellow croaker ingredient. Real-time PCR method 出口食品中常见鱼类及其制品的鉴伪方法 第5部分:黄鱼成分检测 实时荧光PCR法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 3589.3-2013 |
Identification of fish species in export food. Part 3: Detection of salmonidae ingredient. Real-time PCR method 出口食品中常见鱼类及其制品的鉴伪方法 第3部分:鲑鱼成分检测 实时荧光PCR法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 3589.2-2013 |
Identification of fish species in export food. Part 2: Detection of monk fish ingredient. Real-time PCR method 出口食品中常见鱼类及其制品的鉴伪方法 第2部分:安康鱼成分检测 实时荧光PCR法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 3589.1-2013 |
Identification of fish species in export food. Part 1: Detection of grouper ingredient. Real-time PCR method 出口食品中常见鱼类及其制品的鉴伪方法 第1部分:石斑鱼成分检测 实时荧光PCR法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 3589.4-2013 |
Identification of fish species in export food. Part 4: Detection of puffer fish ingredient. PCR method 出口食品中常见鱼类及其制品的鉴伪方法 第4部分:河豚鱼成分检测 PCR法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 2465.2-2013 |
(Proper identification of vehicle exports are set procedures - Part 2: edible liquid cargo cabin suitable carrier identification) 出口商品运载工具适载鉴定规程 第2部分:食用液体货物船舱适载鉴定 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 3582-2013 |
Textile for import and export. Method for identification of fiber. Fibrilia 进出口纺织品 纤维定性分析 麻类纤维 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 3507-2013 |
Identification of cashmere and wool in textiles for import and export-PCR method and real-time fluorescence. PCR method 进出口纺织品中山羊绒和绵羊毛的鉴别 pcr法和实时荧光pcr法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 3332-2012 |
Test method for qualitative identification of polyvinyl chloride in textiles and garments for import and export 进出口纺织服装中聚氯乙烯的定性鉴别方法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 2910.4-2012 |
Identification method of irradiated food for export. Part 4: Thermoluminescence method 出口辐照食品的鉴别方法 第4部分:热释光法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 2910.3-2012 |
Identification method of irradiated food for export. Part 3: GC/MS 出口辐照食品的鉴别方法 第3部分:气相色谱-质谱法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 0877-2012 |
Method on inspection and identification of exported black moss 出口发菜检验鉴定方法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 2910.2-2011 |
Identification method of irradiated food for export. Part 2: Single cell gel electrophoresis 出口辐照食品的鉴别方法 第2部分:单细胞凝胶电泳法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 2600-2010 |
Methods for rapid identification of Metasequoia glptostroboides genetic resources for export 出境水杉遗传种质资源快速鉴定方法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 2465-2010 |
Export goods delivery vehicles suitable for the identification procedures General Principles 出口商品运载工具适载鉴定规程 通则 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 1051-2002 |
Rule for the inspection and identification of vinegar for export 出口食醋检验鉴定规程 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 0993-2001 |
Liquid product static weight weight identification procedures of import and export commodities. 进出口商品重量鉴定规程液体产品静态计重 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
SN/T 0456-1995 |
Identification method of mould speck on import and export yarn 进出口纱线霉斑鉴定方法 |
China Import Export Inspection
Standards Identification export |
![]() English PDF |
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