China Soy Industry Standards English PDF List

China " Soy" Industry Standards English PDF List:

Standard Code	Standard Title	Standard Class	Order
SN/T 5655.5-2023	Commercial kit detection method Prepackaged food allergen immunoassay method Part 5: Soybean {译} 商品化试剂盒检测方法预包装食品致敏原免疫分析法第5部分：大豆	China Import&Export Inspection Industry Standards Soy	English PDF
NY/T 4371-2023	Specifications for the compilation of Soybean supply and demand balance sheet {译} 大豆供需平衡表编制规范	China Agriculture Industry Standards Soy	English PDF
NY/T 4269-2023	Feed Raw Material Extruded Soybean {译} 饲料原料膨化大豆	China Agriculture Industry Standards Soy	English PDF
NY/T 130-2023	Feed ingredients Soybean cake {译} 饲料原料大豆饼	China Agriculture Industry Standards Soy	English PDF
NY/T 4178-2022	Technical regulations for identification of light and temperature sensitivity in Soybean flowering stage {译} 大豆开花期光温敏感性鉴定技术规程	China Agriculture Industry Standards Soy	English PDF
NY/T 1299-2022	Crop Variety Test and Information Technology Regulations Soybean {译} 农作物品种试验与信息化技术规程大豆	China Agriculture Industry Standards Soy	English PDF
NY/T 4170-2022	Soybean Market Information Monitoring Requirements {译} 大豆市场信息监测要求	China Agriculture Industry Standards Soy	English PDF
NY/T 2218-2022	Feed ingredients Fermented Soybean meal {译} 饲料原料发酵豆粕	China Agriculture Industry Standards Soy	English PDF
SN/T 5422-2022	Import and export textiles Qualitative analysis of fibers Regenerated protein composite fibers (Soy protein composite fibers, milk protein composite fibers){译} {译} 进出口纺织品纤维定性分析再生蛋白复合纤维（大豆蛋白复合纤维、牛奶蛋白复合纤维）	China Import&Export Inspection Industry Standards Soy	English PDF
JB/T 14690-2022	Soybean Oil Skin Processing Line {译} 豆油皮加工生产线	China Machinery Industry Standards Soy	English PDF
NY/T 2632-2021	Technical specification for corn-Soybean strip compound planting {译} 玉米-大豆带状复合种植技术规程	China Agriculture Industry Standards Soy	English PDF
FZ/T 21005-2021	Soy protein composite fiber top {译} 大豆蛋白复合纤维毛条	China Textile Industry Standards Soy	English PDF
NY/T 3705-2020	Quality of fresh Soybean varieties {译} 鲜食大豆品种品质	China Agriculture Industry Standards Soy	English PDF
NY/T 3681-2020	Technical regulations for precision sowing of Soybean wheat stubble with no-tillage and straw mulching {译} 大豆麦茬免耕覆秸精量播种技术规程	China Agriculture Industry Standards Soy	English PDF
SN/T 5334.2-2020	Digital PCR Detection Methods for Genetically Modified Plant Products Part 2: Genetically Modified Soybeans {译} 转基因植物产品的数字PCR检测方法第2部分：转基因大豆	China Import&Export Inspection Industry Standards Soy	English PDF
NB/T 10452-2026	Insulating liquid Epoxidized Soybean oil for metallized film capacitors{译} {译} 绝缘液体金属化薄膜电容器用环氧大豆油	China Energy Industry Standards Soy	English PDF
DL/T 1360-2014	Quality criteria of Soybean plant transformer oils 大豆植物变压器油质量标准	China Electricity & Power Standards Soy	English PDF
SN/T 3767.19-2014	Loop-mediated isothermal amplification detection method for genetically modified components in food for export. Part 19:Soybean MON89788 出口食品中转基因成分环介导等温扩增（lamp）检测方法第19部分：大豆mon89788品系	China Import Export Inspection Standards Soy	English PDF
SN/T 3767.18-2014	Loop-mediated isothermal amplification detection method for genetically modified components in food for export. Part 18:Soybean GTS40-3-2 出口食品中转基因成分环介导等温扩增（lamp）检测方法第18部分：大豆 gts40-3-2品系	China Import Export Inspection Standards Soy	English PDF
SN/T 3767.17-2014	Loop-mediated isothermal amplification detection method for genetically modified components in food for export. Part 17: Soybean DP356043 出口食品中转基因成分环介导等温扩增（lamp）检测方法第17部分：大豆dp356043品系	China Import Export Inspection Standards Soy	English PDF
SN/T 3767.16-2014	Loop-mediated isothermal amplification detection method for genetically modified components in food for export. Part 16: Soybean A5547-127 出口食品中转基因成分环介导等温扩增（lamp）检测方法第16部分：大豆a5547-127品系	China Import Export Inspection Standards Soy	English PDF
SN/T 3767.15-2014	(Export genetically modified foods loop-mediated isothermal amplification (LAMP) detection methods - Part 15: Soybean A2704-12 strain) 出口食品中转基因成分环介导等温扩增（lamp）检测方法第15部分：大豆a2704-12品系	China Import Export Inspection Standards Soy	English PDF
YY/T 1219-2013	Trypticase Soy broth medium 胰酪胨大豆肉汤培养基	China Medicine & Medical Device Standards Soy	English PDF
SN/T 3580-2013	Detection and identification of four kinds of Soybean fungal diseases with multiplex real-time PCR 四种大豆危险性真菌多重实时荧光pcr检测方法	China Import Export Inspection Standards Soy	English PDF
SN/T 3576-2013	Detection of genetically modified components. Method for Soybean using PCR-DHPLC 转基因成分检测大豆pcr-dhplc检测方法	China Import Export Inspection Standards Soy	English PDF
SN/T 3549-2013	Food contact material. Polymers. Determination of epoxidised Soybean oil in food simulants. Gas chromatography-mass spectrometry 食品接触材料高分子材料食品模拟物中环氧大豆油的测定气相色谱-质谱法	China Import Export Inspection Standards Soy	English PDF
SN/T 1961.19-2013	Detection of allergen components in food for export. Part 19:Real time PCR method for detecting Soybean components 出口食品过敏原成分检测第19部分：实时荧光pcr方法检测大豆成分	China Import Export Inspection Standards Soy	English PDF
HG/T 4386-2012	Plasticizer epoxidized Soybean oil 增塑剂环氧大豆油	China Chemical Industry Standards Soy	English PDF
QB/T 4406-2012	Commercial Soymiik maker 商用豆浆机	China Light Industry Standards Soy	English PDF
SN/T 3398-2012	Detection for quarantine viruses on Soybean by multiple-real time RT-PCR 大豆检疫性病毒多重实时荧光rt-pcr检测方法	China Import Export Inspection Standards Soy	English PDF
LS/T 3241-2012	Soybean for soymilk 豆浆用大豆	China Food industry Standards Soy	English PDF
SN/T 3262-2012	Rules for inspection of Soy sauce for import & export 进出口酱油检验规程	China Import Export Inspection Standards Soy	English PDF
SN/T 1690.1-2012	Analysis of new type textile fibre component. Part 1: Determination of Soybean protein composite fibre. Nitric acid 新型纺织纤维成分分析方法第1部分：大豆蛋白复合纤维含量的测定硝酸法	China Import Export Inspection Standards Soy	English PDF
SB/T 10336-2012	Blended Soy sauce 配制酱油	China Commerce Standards Soy	English PDF
SB/T 10751-2012	Application guidelines of HACCP on Soybean sprout and mung bean sprout 豆芽生产haccp应用规范	China Commerce Standards Soy	English PDF
SB/T 10696-2012	Commercial Soymilk maker 商用豆浆机	China Commerce Standards Soy	English PDF
SB/T 10687-2012	Classification of Soyfoods 大豆食品分类	China Commerce Standards Soy	English PDF
SB/T 10686-2012	Soyfoods industry terminology 大豆食品工业术语	China Commerce Standards Soy	English PDF
SB/T 10649-2012	Soy protein products 大豆蛋白制品	China Commerce Standards Soy	English PDF
SN/T 0801.6-2011	Animal and vegetable oils and fats for export. Part 6: Determination of sediment for the Soybean oil 出口动植物油脂第6部分：豆油中沉积物的检验方法	China Import Export Inspection Standards Soy	English PDF
SB/T 10633-2011	Soymilk 豆浆	China Commerce Standards Soy	English PDF
SB/T 10234-2011	Wet Soybean grinder. Method of draw up model 大豆磨浆机产品型号编制方法	China Commerce Standards Soy	English PDF
SN/T 0712-2010	Determination of 11 herbicide resdues in cereals and Soybean for import and export. GC-MS method 进出口粮谷和大豆中11种除草剂残留量的测定气相色谱-质谱法	China Import Export Inspection Standards Soy	English PDF
SB/T 10551-2009	Grinding wheel primary parameters of wet Soybean grinder 大豆磨浆机砂轮基本参数	China Commerce Standards Soy	English PDF
SB/T 10550-2009	Technical requirements of wet Soybean srinder 大豆磨浆机技术条件	China Commerce Standards Soy	English PDF
FZ/T 73033-2009	Soybean protein knitted underwear 大豆蛋白复合纤维针织内衣	China Textile & Garment industry Standards Soy	English PDF
FZ/T 14015-2009	Printed or dyed Soybean protein fabrics 大豆蛋白纤维印染布	China Textile & Garment industry Standards Soy	English PDF
FZ/T 01102-2009	Textile. Soybean protein composite fibre mixtures. Quantitative chemical analysis 纺织品大豆蛋白复合纤维混纺产品定量化学分析方法	China Textile & Garment industry Standards Soy	English PDF
QB/T 2132-2008	Plant protein beverage. Soymilk and soy drink 植物蛋白饮料豆奶(豆浆)和豆奶饮料	China Light Industry Standards Soy	English PDF
SB/T 10453-2007	Extruded Soybean product 膨化豆制品	China Commerce Standards Soy	English PDF
SB/T 10417-2007	Method for determination of β-acetylpropionic acid in Soy sauce 酱油中乙酰丙酸的测定方法	China Commerce Standards Soy	English PDF
SN/T 1849-2006	Rules for the quarantine of import Soybean 进境大豆检疫规程	China Import Export Inspection Standards Soy	English PDF
HJ/T 184-2006	Cleaner prodution standard. Edible vegetable oil industry (Soya-bean oil and Soya-bean cake) 清洁生产标准食用植物油工业（豆油和豆粕）	China Environmental Protection Industry Standards Soy	English PDF
SN/T 1745-2006	Inspection of zearalenone in Soybean,rapeseed/canola and edible vegetable oils for import and export 进出口大豆、油菜籽和食用植物油中玉米赤霉烯酮的检验方法	China Import Export Inspection Standards Soy	English PDF
SN/T 1746-2006	Inspection of ochratoxin A in Soybean,rapeseed/canola and edible vegetable oils for import and export 进出口大豆、油菜籽和食用植物油中赭曲霉素a的检验方法	China Import Export Inspection Standards Soy	English PDF
NY/T 954-2006	small Soybeans {译} 小粒黄豆	China Agriculture Industry Standards Soy	English PDF
NY/T 1052-2006	green food Soy products {译} 绿色食品豆制品	China Agriculture Industry Standards Soy	English PDF
NY/T 1010-2006	Technical specification for evaluation of Soybean quality homogeneity {译} 大豆品质同质性评价技术规范	China Agriculture Industry Standards Soy	English PDF
SB/T 10370-2005	(Evacuated flexible halogen Soy) 抽空软包装卤豆制品	China Commerce Standards Soy	English PDF
NY/T 850-2004	Environmental technical conditions of Soybean producing area {译} 大豆产地环境技术条件	China Agriculture Industry Standards Soy	English PDF
NY 5310-2005	pollution-free food Soy {译} 无公害食品大豆	China Agriculture Industry Standards Soy	English PDF
SN/T 0548.1-2002	Determination of 1, 3-dichloro-2-propanol and 2, 3-dichloro-1-propanol in Soy sauce for export 出口酱油中1,3-二氯-2-丙醇和2,3-二氯-1-丙醇的检验方法	China Import Export Inspection Standards Soy	English PDF
QB/T 3604-1999	(Soy canned conch) 豉油海螺罐头	China Light Industry Standards Soy	English PDF
SB/T 10313-1999	Technical regulations of Soy sauce with solid-liquid state fermentation 固稀发酵法酱油酿造工艺规程	China Commerce Standards Soy	English PDF
SB/T 10312-1999	Technical regulations of Soy sauce with process of high-salt-diluted state fermentation 高盐稀态发酵酱油酿造工艺规程	China Commerce Standards Soy	English PDF
SB/T 10311-1999	Technical regulations of Soy sauce with low-salt and solid state fermentation 低盐固态发酵酱油酿造工艺规程	China Commerce Standards Soy	English PDF
SB/T 10310-1999	Analytic methods of the Soybean paste 黄豆酱检验方法	China Commerce Standards Soy	English PDF
SB/T 10309-1999	Soybean paste 黄豆酱	China Commerce Standards Soy	English PDF
SB/T 10301-1999	Condiment terminology. Vegetables pickled in Soy sauce and pickles 调味品名词术语酱腌菜	China Commerce Standards Soy	English PDF
SB/T 10298-1999	Condiment terminology. Soy sauce 调味品名词术语酱油	China Commerce Standards Soy	English PDF
SB/T 10229-1994	(Soy physical and chemical testing methods) 豆制品理化检验方法	China Commerce Standards Soy	English PDF
SB/T 10173-1993	Classification of Soy sauce 酱油分类	China Commerce Standards Soy	English PDF
QB/T 1362-1991	Canned Soy-stewed pork 红烧猪肉罐头	China Light Industry Standards Soy	English PDF
LS/T 3225-1990	Food additive. Modified Soybean phospholipid 食品添加剂改性大豆磷脂	China Food industry Standards Soy	English PDF
QB/T 3793-1999	Food additive.Black Soya bean red pigment 食品添加剂.黑豆红	China Light Industry Standards Soy	English PDF
SB/T 236-1985	(The basic parameters of Soybean refiner wheel)	China Commerce Standards Soy	English PDF
SB/T 235-1985	(Soybean refiner technical conditions)	China Commerce Standards Soy	English PDF
SB/T 234-1985	(Soy refiner Model methodology)	China Commerce Standards Soy	English PDF

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