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| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| SN/T 5643.5-2023 |
Rapid detection method for chemical contaminants in exported food Part 5: Determination of the content of four mycotoxins Biochip kit method {译} 出口食品中化学污染物的快速检测方法 第5部分：4种真菌毒素含量的测定 生物芯片试剂盒法 |
China Import&Export Inspection Industry
Standards Coto, |
 English PDF |
| LS/T 6142-2023 |
Performance Evaluation of Rapid Detection Method for Grain Mycotoxins {译} 粮食真菌毒素快速检测方法性能评价 |
China Cereal Industry
Standards Coto, |
English PDF |
| LY/T 3292-2021 |
Specification for ecotourism in nature reserves{译} {译} 自然保护地生态旅游规范 |
China Forestry Industry
Standards Coto, |
English PDF |
| LY/T 3246-2020 |
China Forest Certification Nature Reserve Ecotourism {译} 中国森林认证 自然保护地生态旅游 |
China Forestry Industry
Standards Coto, |
English PDF |
| NY/T 3803-2020 |
Determination of 37 mycotoxins in feed by liquid chromatography-tandem mass spectrometry {译} 饲料中37种霉菌毒素的测定 液相色谱-串联质谱法 |
China Agriculture Industry
Standards Coto, |
English PDF |
| SN/T 3681-2013 |
Detection and identification of Acidovorax konjac(Coto, 1983)Willems,et al.1992 魔芋细菌性叶斑病菌检疫鉴定方法 |
China Import Export Inspection
Standards Coto, |
English PDF |
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