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| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| SN/T 3926-2014 |
(Exports of milk, eggs, beans in the determination of protein content Coomassie brilliant blue) 出口乳、蛋、豆类食品中蛋白质含量的测定 考马斯亮蓝法 |
China Import Export Inspection
Standards Determination the protein |
 English PDF |
| FZ/T 50018-2013 |
Determination of the protein content of the protein viscose fiber 蛋白粘胶纤维蛋白质含量试验方法 |
China Textile & Garment industry
Standards Determination the protein |
English PDF |
| SN/T 2115-2008 |
Determination of the total nitrogen content and calculation of the crude protein content in food and feed for import and export. Combustion according to the dumas principle 进出口食品和饲料中总氮及粗蛋白的检测方法 杜马斯燃烧法 |
China Import Export Inspection
Standards Determination the protein |
English PDF |
| SN/T 1819-2006 |
Import and export latex medical gloves protein determination. Improved the method of Lowry 进出口医用手套中胶乳蛋白质的测定 改进的lowry法 |
China Import Export Inspection
Standards Determination the protein |
English PDF |
| SN/T 0800.3-1999 |
Cereals and feedstuffs for import and export. Method for the determination of crude protein 进出口粮食、饲料粗蛋白质检验方法 |
China Import Export Inspection
Standards Determination the protein |
English PDF |
| QB/T 2186-1995 |
(Determination of hydrolyzed protein liquid nitrogen ammonia electrode method together) 氨气敏电极法测定水解蛋白液合氮量 |
China Light Industry
Standards Determination the protein |
English PDF |
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