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| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| YD/T 4432.4-2023 |
Source Address Validation Between Domains (SAVA-X) Technical Requirements Part 4: Guidelines for the Creation, Selection, and Registration of Address Domains {译} 域间源地址验证（SAVA-X）技术要求 第4部分：地址域的创建、选择和注册指南 |
China Telecommunication Industry
Standards Guidelines the Validation |
 English PDF |
| SN/T 5326.3-2020 |
Guidelines for the Validation of Professional Analysis Methods for Imported and Exported Food and Cosmetics Part 3: Traditional Microbiological Methods {译} 进出口食品化妆品专业分析方法验证指南 第3部分：传统微生物学方法 |
China Import&Export Inspection Industry
Standards Guidelines the Validation |
English PDF |
| SN/T 5326.2-2020 |
Guidelines for the Validation of Professional Analysis Methods for Import and Export of Food and Cosmetics Part 2: Chemical Methods {译} 进出口食品化妆品专业分析方法验证指南 第2部分：化学方法 |
China Import&Export Inspection Industry
Standards Guidelines the Validation |
English PDF |
| SN/T 5326.1-2020 |
Guidelines for the Validation of Analytical Methods for Import and Export of Food and Cosmetics Part 1: General Guidelines {译} 进出口食品化妆品专业分析方法验证指南 第1部分：通用指南 |
China Import&Export Inspection Industry
Standards Guidelines the Validation |
English PDF |
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