Standard Code | Standard Title | Standard Class | Order |
---|---|---|---|
SN/T 5516.3-2023 |
Fluorescence Recombinase-mediated Strand Replacement Nucleic Acid Amplification (RAA) Detection Method for Pathogenic Bacteria in Exported Food Part 3: Staphylococcus aureus {译} 出口食品中致病菌荧光重组酶介导链替换核酸扩增(RAA)检测方法 第3部分:金黄色葡萄球菌 |
China Import&Export Inspection Industry
Standards Method detection staphylococcus |
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SN/T 5439.2-2022 |
Rapid detection method for foodborne pathogenic bacteria in export food PCR-test strip method Part 2: Staphylococcus aureus{译} {译} 出口食品中食源性致病菌快速检测方法 PCR-试纸条法 第2部分:金黄色葡萄球菌 |
China Import&Export Inspection Industry
Standards Method detection staphylococcus |
![]() English PDF |
SN/T 5364.5-2021 |
Detection method of pathogenic bacteria in food for export - Droplet digital PCR method - Part 5: Staphylococcus aureus{译} {译} 出口食品中致病菌检测方法 微滴式数字PCR法 第5部分:金黄色葡萄球菌 |
China Import&Export Inspection Industry
Standards Method detection staphylococcus |
![]() English PDF |
SN/T 2754.1-2011 |
Loop-mediated isothermal amplification detection method for pathogens in export food. Part 1: Staphylococcus aureus 出口食品中致病菌环介导恒温扩增(lamp)检测方法 第1部分:金黄色葡萄球菌 |
China Import Export Inspection
Standards Method detection staphylococcus |
![]() English PDF |
SN/T 0172-1992 |
Method for detection of staphylococcus aureusin food for export |
China Import Export Inspection
Standards Method detection staphylococcus |
![]() English PDF |
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