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| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| LY/T 3335-2022 |
Guidelines for Specificity, Consistency and Stability Testing of New Varieties of Plants Prunus-Cherry Blossom {译} 植物新品种特异性、一致性、稳定性测试指南 李属-樱花 |
China Forestry Industry
Standards Prunus |
 English PDF |
| SN/T 3729.9-2013 |
Identification of fruit species in export food and drink. Part 9: Detection of Prunus persica ingredient. Real-time PCR method 出口食品及饮料中常见水果品种的鉴定方法 第9部分:桃成分检测 实时荧光PCR法 |
China Import Export Inspection
Standards Prunus |
English PDF |
| SN/T 3729.2-2013 |
Identification of fruit species in export food and drink. Part 2: Detection of Prunus armeniaca ingredient. Real-time PCR method 出口食品及饮料中常见水果品种的鉴定方法 第2部分:杏成分检测 实时荧光PCR法 |
China Import Export Inspection
Standards Prunus |
English PDF |
| SN/T 1618-2005 |
Detection of Prunus necrotic ringspot virus 李属坏死环斑病毒检测方法 |
China Import Export Inspection
Standards Prunus |
English PDF |
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