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| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| SB/T 10512.3-2013 |
Technical competence requirement for basic posts in retail industry. Part 3: Loss prevention guard 零售业基层岗位技能要求 第3部分：防损员 |
China Commerce
Standards Technical competence requirement |
 English PDF |
| SB/T 10735-2012 |
Technical competence requirements for hot-pot formulators 火锅调配师岗位技能要求 |
China Commerce
Standards Technical competence requirement |
English PDF |
| SB/T 10734-2012 |
Technical competence requirements of barista 咖啡调配师岗位技能要求 |
China Commerce
Standards Technical competence requirement |
English PDF |
| SB/T 10512.6-2010 |
Technical competence requirement for basic posts in retail industry. Receptionist 零售业基层岗位技能要求 前台接待员 |
China Commerce
Standards Technical competence requirement |
English PDF |
| SB/T 10512.5-2008 |
Technical competence requirement for basic posts in retail industry. Cashier 零售业基层岗位技能要求 收银员 |
China Commerce
Standards Technical competence requirement |
English PDF |
| SB/T 10512.4-2008 |
Technical competence requirement for basic posts in retail industry. Raw food assistant 零售业基层岗位技能要求 生鲜工 |
China Commerce
Standards Technical competence requirement |
English PDF |
| SB/T 10512.2-2008 |
Technical competence requirement for basic posts in retain industry. Receiving clerk 零售业基层岗位技能要求 收货员 |
China Commerce
Standards Technical competence requirement |
English PDF |
| SB/T 10512.1-2008 |
Technical competence requirement for basic posts in retail industry. Sales 零售业基层岗位技能要求 营业员 |
China Commerce
Standards Technical competence requirement |
English PDF |
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