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Keyword:
| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| QB/T 5641-2021 |
canned red bean curd{译} {译} 红腐乳罐头 |
China Light Industry Industry
Standards curd |
 English PDF |
| QB/T 4322-2012 |
curdlan 可得然胶 |
China Light Industry
Standards curd |
English PDF |
| SN/T 1548-2005 |
Benzoic acid, sorbic acid test method in the import and export of fermented bean curd 进出口腐乳中苯甲酸、山梨酸含量检验方法 |
China Import Export Inspection
Standards curd |
English PDF |
| SB/T 10302-1999 |
Condiment terminology. Fermented bean curd 调味品名词术语腐乳 |
China Commerce
Standards curd |
English PDF |
| SN/T 0444-1995 |
Rule of inspection of fermented bean curd for export 出口腐乳检验规程 |
China Import Export Inspection
Standards curd |
English PDF |
| SB/T 10171-1993 |
Classification of fermented bean curd 腐乳分类 |
China Commerce
Standards curd |
English PDF |
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