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| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| NY/T 4270-2023 |
Technical regulations for meat division of livestock and poultry goose meat {译} 畜禽肉分割技术规程 鹅肉 |
China Agriculture Industry
Standards goose |
 English PDF |
| NY/T 4050-2021 |
Tianfu Meat goose {译} 天府肉鹅 |
China Agriculture Industry
Standards goose |
English PDF |
| NY/T 3742-2020 |
Livestock and poultry slaughtering procedures goose {译} 畜禽屠宰操作规程 鹅 |
China Agriculture Industry
Standards goose |
English PDF |
| NY 812-2004 |
Taihu goose {译} 太湖鹅 |
China Agriculture Industry
Standards goose |
English PDF |
| NY 5266-2004 |
Pollution-free food veterinary epidemic prevention guidelines for goose breeding {译} 无公害食品 鹅饲养兽医防疫准则 |
China Agriculture Industry
Standards goose |
English PDF |
| NY 5265-2004 |
pollution-free food goose {译} 无公害食品 鹅肉 |
China Agriculture Industry
Standards goose |
English PDF |
| NY/T 5267-2004 |
Pollution-free food - Technical specification for feeding and management of goose {译} 无公害食品 鹅饲养管理技术规范 |
China Agriculture Industry
Standards goose |
English PDF |
| QB/T 1609-1992 |
Canned spicy fried goose 香炸鹅罐头 |
China Light Industry
Standards goose |
English PDF |
| SB/T 10048-1992 |
(Pull plush goose live technical conditions) 活拔鹅毛绒技术条件 |
China Commerce
Standards goose |
English PDF |
| QB/T 1391-1991 |
Canned gooseberry jam 猕猴桃酱罐头 |
China Light Industry
Standards goose |
English PDF |
| QB/T 1371-1991 |
Canned roasted goose 烤鹅罐头 |
China Light Industry
Standards goose |
English PDF |
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