Standard Code | Standard Title | Standard Class | Order |
---|---|---|---|
GH/T 1409-2022 |
strawberry Cold Chain Circulation Technical Regulations {译} 草莓冷链流通技术规程 |
China Supply and marketing cooperation Industry
Standards strawberry |
English PDF |
NY/T 4245-2022 |
Technical specification for whole-process quality control of strawberry production {译} 草莓生产全程质量控制技术规范 |
China Agriculture Industry
Standards strawberry |
English PDF |
SN/T 5526-2022 |
Quarantine and Identification Method of strawberry Root Elephant {译} 草莓根耳喙象检疫鉴定方法 |
China Import&Export Inspection Industry
Standards strawberry |
English PDF |
NY/T 3848-2021 |
Facility technical specification for strawberry production {译} 设施草莓生产技术规程 |
China Agriculture Industry
Standards strawberry |
English PDF |
SN/T 3447-2012 |
Detection and identification of strawberry multiplier phytoplasma 草莓簇生植原体检疫鉴定方法 |
China Import Export Inspection
Standards strawberry |
English PDF |
QB/T 1785-2007 |
strawberry aldehyde 草莓醛(杨莓醛) |
China Light Industry
Standards strawberry |
English PDF |
SN/T 1046-2002 |
Rules for the inspection of frozen strawberry for export 出口冷冻草莓检验规程 |
China Import Export Inspection
Standards strawberry |
English PDF |
QB/T 3609-1999 |
(Canned strawberry jam) 草莓酱罐头 |
China Light Industry
Standards strawberry |
English PDF |
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