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China GB Standards list issued in 2016 year |
| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| GB/T 33020-2016 |
Detection and identification of Dasineura mali (Kieffer) 苹果瘿蚊检疫鉴定方法 |
China National Standards 2016 |
 English PDF |
| GB/T 33035-2016 |
Detection and identification of Narcissus yellow stripe virus 水仙黄条病毒检疫鉴定方法 |
China National Standards 2016 |
English PDF |
| GB/T 33033-2016 |
Detection and identification of Maconellicoccus hirsutus (Green) 木槿曼粉蚧检疫鉴定方法 |
China National Standards 2016 |
English PDF |
| GB/T 33038-2016 |
Guidelines for prevention and control for Cydia pomonella L. 苹果蠹蛾防控技术规程 |
China National Standards 2016 |
English PDF |
| GB/T 33081-2016 |
Mobile elevating work platforms—Symbols for operator controls and other displays 移动式升降工作平台 操作者控制符号和其他标记 |
China National Standards 2016 |
English PDF |
| GB/T 26949.4-2016 |
Industrial trucks—Verification of stability—Part 4: Pallet stackers,double stackers and order-picking trucks with operator position elevating up to and including 1 200 mm lift height 工业车辆 稳定性验证 第4部分：托盘堆垛车、双层堆垛车和操作者位置起升高度不大于1200mm的拣选车 |
China National Standards 2016 |
English PDF |
| GB/T 26949.11-2016 |
Industrial trucks—Verification of stability—Part 11: Industrial variable-reach trucks 工业车辆 稳定性验证 第11部分：伸缩臂式叉车 |
China National Standards 2016 |
English PDF |
| GB/T 31052.9-2016 |
Lifting appliances—Code of inspection and maintenance—Part 9: Lifters 起重机械 检查与维护规程 第9部分：升降机 |
China National Standards 2016 |
English PDF |
| GB/T 24817.1-2016 |
Cranes—Control layout and characteristics—Part 1: General principles 起重机 控制装置布置形式和特性 第1部分：总则 |
China National Standards 2016 |
English PDF |
| GB/T 26949.7-2016 |
Industrial trucks—Verification of stability—Part 7: Bidirectional and multidirectional trucks 工业车辆 稳定性验证 第7部分：两向和多向运行叉车 |
China National Standards 2016 |
English PDF |
| GB/T 33155-2016 |
Imaging materials—Unprocessed photographic films and papers—Storage practices 影像材料 未加工照相胶片和相纸 贮存规范 |
China National Standards 2016 |
English PDF |
| GB/T 33153-2016 |
Imaging materials—Reflection colour photographic prints—Test print construction and measurement 影像材料 反射彩色摄影照片 测试照片结构和测量 |
China National Standards 2016 |
English PDF |
| GB/T 33152-2016 |
Imaging materials—Wet-processed silver-gelatin type black-and-white photographic reflection prints—Specifications for dark storage 影像材料 湿法加工银胶型黑白照相反射胶片 暗室储存规范 |
China National Standards 2016 |
English PDF |
| GB/T 23656-2016 |
Rubber compounding ingredients—Determination of surface area for silica，precipitated，hydrated—CTAB method 橡胶配合剂 沉淀水合二氧化硅比表面积的测定 CTAB法 |
China National Standards 2016 |
English PDF |
| GB/T 33129-2016 |
General code of practice for packaging and cool chain transport of fresh fruits and vegetables 新鲜水果、蔬菜包装和冷链运输通用操作规程 |
China National Standards 2016 |
English PDF |
| GB/T 13460-2016 |
Reclaimed rubber—General specification 再生橡胶 通用规范 |
China National Standards 2016 |
English PDF |
| GB/T 33039-2016 |
Quality requirements of recycled wood for wood-based panel manufacture 人造板生产用回收木材质量要求 |
China National Standards 2016 |
English PDF |
| GB/T 33040-2016 |
Identification method of heat-treated wood 热处理木材鉴别方法 |
China National Standards 2016 |
English PDF |
| GB/T 33034-2016 |
Detection and identification of Saperda octopunctata Scopoli 八点楔天牛检疫鉴定方法 |
China National Standards 2016 |
English PDF |
| GB/T 33021-2016 |
Analytical method for organic wood preservatives —Triazoles and carbendazim 有机型木材防腐剂分析方法 三唑及苯并咪唑类 |
China National Standards 2016 |
English PDF |
| GB/T 33036-2016 |
Guidelines for surveillance of Radopholus similis (Cobb) Thorne 香蕉穿孔线虫监测规范 |
China National Standards 2016 |
English PDF |
| GB/T 33022-2016 |
Classification and mark for modified wood 改性木材分类与标识 |
China National Standards 2016 |
English PDF |
| GB/T 33032-2016 |
Molecular sieve—Terminology 分子筛 术语 |
China National Standards 2016 |
English PDF |
| GB/T 33100-2016 |
Test methods of belt flexing fatigue for dipped cords 浸胶帘线带式曲挠疲劳试验方法 |
China National Standards 2016 |
English PDF |
| GB/T 1232.1-2016 |
Rubber,unvulcanized—Determinations using a shearing-disc viscometer—part 1: Determination of Mooney viscosity 未硫化橡胶 用圆盘剪切黏度计进行测定 第1部分 ：门尼黏度的测定 |
China National Standards 2016 |
English PDF |
| GB/T 33144-2016 |
Superabrasive—Test method of impact toughness index 超硬磨料 冲击韧性测定方法 |
China National Standards 2016 |
English PDF |
| GB/T 33064-2016 |
Fluorinated olefins for refrigerant use—General method for the determination of chloride (Cl-) 制冷剂用氟代烯烃 氯化物（Cl-）测定通用方法 |
China National Standards 2016 |
English PDF |
| GB/T 33053-2016 |
Reactive dyes for wool—Determination of shade and relative strength 毛用反应染料 色光和强度的测定 |
China National Standards 2016 |
English PDF |
| GB/T 23670-2016 |
2-Amino-5-chloro-4-methybenzenesulfonic acid(CLT acid) 2-氨基-4-甲基-5-氯苯磺酸（CLT酸） |
China National Standards 2016 |
English PDF |
| GB/T 33112-2016 |
Verification method of instruments devoted to geotechnical engineering prototype monitoring 岩土工程原型观测专用仪器校验方法 |
China National Standards 2016 |
English PDF |
| GB/T 33113-2016 |
Specification on information coding of water resources management object 水资源管理信息对象代码编制规范 |
China National Standards 2016 |
English PDF |
| GB/T 33109-2016 |
Spotted sea bass—Brood stock, fry and fingerling 花鲈 亲鱼和苗种 |
China National Standards 2016 |
English PDF |
| GB/T 33108-2016 |
Determination of sea cucumber glycosides in sea cucumber and sea cucumber products—High performance liquid chromatography 海参及其制品中海参皂苷的测定 高效液相色谱法 |
China National Standards 2016 |
English PDF |
| GB/T 33110-2016 |
Giant tiger prawn—Broodstock and postlarvea 斑节对虾 亲虾和苗种 |
China National Standards 2016 |
English PDF |
| GB/T 33170.2-2016 |
Safety requirements for large-scale activities—Part2:Personnel management and control 大型活动安全要求 第2部分：人员管控 |
China National Standards 2016 |
English PDF |
| GB/T 33170.3-2016 |
Safety requirements for large-scale activities—Part 3: Field layout and safety guidance signs 大型活动安全要求 第3部分：场地布局和安全导向标识 |
China National Standards 2016 |
English PDF |
| GB/T 33170.4-2016 |
Safety requirements for large-scale activities—Part 4: Guidelines for temporary construction facilities 大型活动安全要求 第4部分：临建设施指南 |
China National Standards 2016 |
English PDF |
| GB/T 33171-2016 |
Specification for urban traffic performance evaluation 城市交通运行状况评价规范 |
China National Standards 2016 |
English PDF |
| GB/T 33170.1-2016 |
Safety requirements for large-scale activities—Part1:Safety assessment 大型活动安全要求 第1部分：安全评估 |
China National Standards 2016 |
English PDF |
| GB/T 14396-2016 |
Classification and codes of diseases 疾病分类与代码 |
China National Standards 2016 |
English PDF |
| GB/T 30170.2-2016 |
Geographic information—Spatial referencing by coordinates—Part 2: Extension for parametric values 地理信息 基于坐标的空间参照 第2部分：参数值扩展 |
China National Standards 2016 |
English PDF |
| GB/T 19710.2-2016 |
Geographic information—Metadata—Part 2: Extensions for imagery and gridded data 地理信息 元数据 第2部分：影像和格网数据扩展 |
China National Standards 2016 |
English PDF |
| GB/T 33170.5-2016 |
Safety requirements for large-scale activities—Part 5: Security resources allocation 大型活动安全要求 第5部分：安保资源配置 |
China National Standards 2016 |
English PDF |
| GB/T 33183-2016 |
Fundamental geographic information—Specifications for 1:50 000 topographic data 基础地理信息 1:50 000地形要素数据规范 |
China National Standards 2016 |
English PDF |
| GB/T 33184-2016 |
Geographic information—Rights expression language for geographic information 地理信息 地理信息权限表达语言 |
China National Standards 2016 |
English PDF |
| GB/T 33186-2016 |
Specifications for national land boundary data 陆地国界数据规范 |
China National Standards 2016 |
English PDF |
| GB/T 33187.2-2016 |
Geographic information—Simple feature access—Part 2：SQL option 地理信息 简单要素访问 第2部分：SQL选项 |
China National Standards 2016 |
English PDF |
| GB/T 33187.1-2016 |
Geographic information—Simple feature access—Part 1：Common architecture 地理信息 简单要素访问 第1部分：通用架构 |
China National Standards 2016 |
English PDF |
| GB/Z 33013-2016 |
Road vehicles—Development guidelines for motor vehicle embedded software 道路车辆 车用嵌入式软件开发指南 |
China National Standards 2016 |
English PDF |
| GB/T 33200-2016 |
Specification of constraction and management for comprehensive management of public security center 社会治安综合治理 综治中心建设与管理规范 |
China National Standards 2016 |
English PDF |
| GB 5009.236-2016 |
National Food Safety Standard-Animal and vegetable fats and oils - Determination of moisture and volatile matter 食品安全国家标准 动植物油脂水分及挥发物的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.243-2016 |
National Food Safety Standard-Determination of Heterocyclic Amines in High Temperature Cooked Foods 食品安全国家标准 高温烹调食品中杂环胺类物质的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.230-2016 |
National Food Safety Standard-Determination of carbonyl value in foods 食品安全国家标准 食品中羰基价的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.228-2016 |
National Food Safety Standard-Determination of volatile basic nitrogen in foods 食品安全国家标准 食品中挥发性盐基氮的测定 |
China National Standards 2016 |
English PDF |
| GB 14883.10-2016 |
National Food Safety Standard-Determination of radioactive substance cesium - 137 in foods 食品安全国家标准 食品中放射性物质铯-137的测定 |
China National Standards 2016 |
English PDF |
| GB 5413.38-2016 |
National Food Safety Standard-Determination of freezing point of raw milk 食品安全国家标准 生乳冰点的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.120-2016 |
National Food Safety Standard-Determination of sodium propionate and calcium propionate in foods 食品安全国家标准 食品中丙酸钠、丙酸钙的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.97-2016 |
National Food Safety Standard-Foodstuffs - Determination of sodium cyclamate sulfamate 食品安全国家标准 食品中环己基氨基磺酸钠的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.86-2016 |
National Food Safety Standard-Determination of ascorbic acid in foods 食品安全国家标准 食品中抗坏血酸的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.84-2016 |
National Food Safety Standard-Determination of Vitamin B1 in Food 食品安全国家标准 食品中维生素B1的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.44-2016 |
National Food Safety Standard-DETERMINATION OF CHLORIDE IN FOODS 食品安全国家标准 食品中氯化物的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.43-2016 |
National Food Safety Standard-Determination of sodium glutamate in monosodium glutamate (sodium glutamate) 食品安全国家标准 味精中麸氨酸钠（谷氨酸钠）的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.42-2016 |
National Food Safety Standard-Determination of salt index 食品安全国家标准 食盐指标的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.35-2016 |
National Food Safety Standard-DETERMINATION OF SYNTHETIC COLOR IN FOODS 食品安全国家标准 食品中合成着色剂的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.34-2016 |
National Food Safety Standard-Determination of sulfur dioxide in foods 食品安全国家标准 食品中二氧化硫的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.31-2016 |
National Food Safety Standard-Determination of p - hydroxybenzoic acid esters in foods 食品安全国家标准 食品中对羟基苯甲酸脂类的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.225-2016 |
National Food Safety Standard - Determination of ethanol concentration 食品安全国家标准 酒中乙醇浓度的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.240-2016 |
National Food Safety Standard - Determination of fumonisins in food 食品安全国家标准 食品中伏马毒素的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.7-2016 |
National Food Safety Standard - Foodstuffs - Determination of reducing sugars in foodstuffs 食品安全国家标准 食品中还原糖的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.229-2016 |
National Food Safety Standard Determination of Acid Value in Foods 食品安全国家标准 食品中酸价的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.210-2016 |
National Food Safety Standard - Determination of pantothenic acid in food 食品安全国家标准 食品中泛酸的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.245-2016 |
National Food Safety Standard - Determination of polydextrose in food 食品安全国家标准 食品中聚葡萄糖的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.239-2016 |
National Food Safety Standard - Determination of acidity of foodtuffs 食品安全国家标准 食品酸度的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.202-2016 |
National Food Safety Standard - Determination of polar components (PC) in edible oils 食品安全国家标准 食用油中极性组分（PC）的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.169-2016 |
National Food Safety Standard - Determination of taurine in food 食品安全国家标准 食品中牛磺酸的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.251-2016 |
National Food Safety Standard - Determination of 1, 2- propylene glycol in food 食品安全国家标准 食品中1，2-丙二醇的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.215-2016 |
National Food Safety Standard - Determination of organotin in food 食品安全国家标准 食品中有机锡的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.179-2016 |
National Food Safety Standard - Determination of trimethylamine in food 食品安全国家标准 食品中三甲胺的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.121-2016 |
National Food Safety Standard - Determination of dehydroacetic acid in food 食品安全国家标准 食品中脱氢乙酸的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.238-2016 |
National Food Safety Standard - Determination of water activity of food 食品安全国家标准 食品水分活度的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.246-2016 |
National Food Safety Standard - Determination of titania in food 食品安全国家标准 食品中二氧化钛的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.244-2016 |
National Food Safety Standard - Determination of chlorine dioxide in food 食品安全国家标准 食品中二氧化氯的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.248-2016 |
National Food Safety Standard - Determination of lutein in food 食品安全国家标准 食品中叶黄素的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.250-2016 |
National Food Safety Standard - Determination of ethyl maltol in food 食品安全国家标准 食品中乙基麦芽酚的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.227-2016 |
National Food Safety Standard - Determination of peroxide value in food 食品安全国家标准 食品中过氧化值的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.224-2016 |
National Food Safety Standard - Determination of trypsin inhibitor activity in soy products 食品安全国家标准 大豆制品中胰蛋白酶抑制剂活性的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.181-2016 |
National Food Safety Standard - Determination of malondialdehyde in food 食品安全国家标准 食品中丙二醛的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.157-2016 |
National Food Safety Standard - Determination of organic acids in food 食品安全国家标准 食品有机酸的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.235-2016 |
National Food Safety Standard - Determination of amino acid nitrogen in food 食品安全国家标准 食品中氨基酸态氮的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.226-2016 |
National Food Safety Standard - Determination of hydrogen peroxide residues in food 食品安全国家标准 食品中过氧化氢残留量的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.237-2016 |
National Food Safety Standard - Determination of pH value of food 食品安全国家标准 食品pH值的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.247-2016 |
National Food Safety Standard - Determination of neotame in food 食品安全国家标准 食品中纽甜的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.249-2016 |
National Food Safety Standard - Determination of ferrous sodium ethylenediaminetetraacetate in iron fortified soy sauce 食品安全国家标准 铁强化酱油中乙二胺四乙酸铁钠的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.231-2016 |
National Food Safety Standard - Determination of volatile phenol residues in aquatic products 食品安全国家标准 水产品中挥发酚残留量的测定 |
China National Standards 2016 |
English PDF |
| GB 31604.10-2016 |
National Food Safety Standard - Food contact materials and products - Determination of migration of 2,2-bis (4-hydroxyphenyl) propane (bisphenol A) 食品安全国家标准 食品接触材料及制品 2,2-二（4-羟基苯基）丙烷（双酚A）迁移量的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.141-2016 |
National Food Safety Standard - Determination of lure red in food 食品安全国家标准 食品中诱惑红的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.234-2016 |
National Food Safety Standard - Determination of ammonium salt in food 食品安全国家标准 食品中铵盐的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.233-2016 |
National Food Safety Standard - Determination of free mineral acids in 食品安全国家标准 食醋中游离矿酸的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.232-2016 |
National Food Safety Standard - Determination of formic acid in fruits, vegetables and their products 食品安全国家标准 水果、蔬菜及其制品中甲酸的测定 |
China National Standards 2016 |
English PDF |
| GB 5009.153-2016 |
National Food Safety Standard - Determination of phytic acid in food 食品安全国家标准 食品中植酸的测定 |
China National Standards 2016 |
English PDF |
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