Cart:
| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| SB/T 10700-2012 |
Management technology specification of specific commodity market 小商品市场管理技术规范 |
China Commerce Standards |
 English PDF |
| SB/T 10381-2012 |
Vacuumized soft package for pot-roast meat products 真空软包装卤肉制品 |
China Commerce Standards |
English PDF |
| SB/T 10373-2012 |
Collagen casings 胶原蛋白肠衣 |
China Commerce Standards |
English PDF |
| SB/T 10345.4-2012 |
Refrigerating systems and heat pumps. Safety and environmental requirements. Part 4: Operation, maintence, repair and recovery 制冷系统和热泵 安全和环境要求 第4部分：操作、维护、检修和回收 |
China Commerce Standards |
English PDF |
| SB/T 10345.3-2012 |
Refrigerating systems and heat pumps. Safety and environmental requirements. Part 3: Installation site and personal protection 制冷系统和热泵 安全和环境要求 第3部分：安装地点和人身保护 |
China Commerce Standards |
English PDF |
| SB/T 10345.2-2012 |
Refrigerating systems and heat pumps. Safety and environmental requirements. Part 2: Design, construction, testing, marking and documentation 制冷系统和热泵 安全和环境要求 第2部分：设计、建造、试验、标记与文件编制 |
China Commerce Standards |
English PDF |
| SB/T 10345.1-2012 |
Refrigerating systems and heat pumps. Safety and environmental requirements. Part 1: Basic requirements, definitions and classification 制冷系统和热泵 安全和环境要求 第1部分：基本要求、定义和分类 |
China Commerce Standards |
English PDF |
| SB/T 10343-2012 |
Performance Rating of Thermal Storage Equipment Used for Cooling 蓄冷设备的性能标定 |
China Commerce Standards |
English PDF |
| SB/T 10294-2012 |
Salted pork 腌猪肉 |
China Commerce Standards |
English PDF |
| SB/T 10293-2012 |
Sucking pork 乳猪肉 |
China Commerce Standards |
English PDF |
| SB/T 10276-2012 |
Technical specifications for crunchy candy forming machine 酥糖成型机技术条件 |
China Commerce Standards |
English PDF |
| SB/T 10263-2012 |
Technical specifications for continuous vacuum sugar cooker 连续真空熬糖机技术条件 |
China Commerce Standards |
English PDF |
| SB/T 10183-2012 |
Technical specifications for heat preservation batch roller 保温辊床技术条件 |
China Commerce Standards |
English PDF |
| SB/T 10132-2012 |
Confectionery machinery. Method of draw up model 糖果机械型号编制方法 |
China Commerce Standards |
English PDF |
| SB/T 10759-2012 |
Specification for classification of Hongmu products 红木制品等级 |
China Commerce Standards |
English PDF |
| SB/T 10758-2012 |
Name of commercial Hongmu 红木商用名称 |
China Commerce Standards |
English PDF |
| SB/T 10757-2012 |
Beef bouillon 牛肉汁调味料 |
China Commerce Standards |
English PDF |
| SB/T 10756-2012 |
PAO CAI 泡菜 |
China Commerce Standards |
English PDF |
| SB/T 10755-2012 |
Mustard 芥末酱 |
China Commerce Standards |
English PDF |
| SB/T 10754-2012 |
Mayonnaise 蛋黄酱 |
China Commerce Standards |
English PDF |
| SB/T 10753-2012 |
Salad dressing 沙拉酱 |
China Commerce Standards |
English PDF |
| SB/T 10752-2012 |
Potato flakes 马铃薯雪花全粉 |
China Commerce Standards |
English PDF |
| SB/T 10751-2012 |
Application guidelines of HACCP on soybean sprout and mung bean sprout 豆芽生产haccp应用规范 |
China Commerce Standards |
English PDF |
| SB/T 10750-2012 |
Technical specification for product quality testing laboratory of the staple food processing and distributing center 主食加工配送中心产品质量检测室技术规范 |
China Commerce Standards |
English PDF |
| SB/T 10749-2012 |
Circulated classification and codes of poultry meat and by-products 禽肉及禽副产品流通分类与代码 |
China Commerce Standards |
English PDF |
| SB/T 10748-2012 |
Circulated classification and codes of mutton and by-products 羊肉及羊副产品流通分类与代码 |
China Commerce Standards |
English PDF |
| SB/T 10747-2012 |
Circulated classification and codes of beef and by-products 牛肉及牛副产品流通分类与代码 |
China Commerce Standards |
English PDF |
| SB/T 10746-2012 |
Circulated classification and codes of pork and by-products 猪肉及猪副产品流通分类与代码 |
China Commerce Standards |
English PDF |
| SB/T 10745-2012 |
Management specification of marine fuelling ship 水上加油船管理技术规范 |
China Commerce Standards |
English PDF |
| SB/T 10744-2012 |
Spiral crimping steel silos for bulk cement 螺旋卷边式散装水泥钢板筒仓 |
China Commerce Standards |
English PDF |
| SB/T 10743-2012 |
Welded steel silos for bulk cement 焊接式散装水泥钢板筒仓 |
China Commerce Standards |
English PDF |
| SB/T 10742-2012 |
Multiple-pass drying drum for sand 多回程干砂滚筒 |
China Commerce Standards |
English PDF |
| SB/T 10741-2012 |
Vehicle decarbonization system 氢氧汽车积碳清洗机 |
China Commerce Standards |
English PDF |
| SB/T 10740-2012 |
Technical code of commercial wet and dry cleaners 商用吸尘吸水机技术规范 |
China Commerce Standards |
English PDF |
| SB/T 10739-2012 |
Technical code for commercial scrubbers 商用洗地机技术规范 |
China Commerce Standards |
English PDF |
| SB/T 10738-2012 |
Air conditioning equipment heat exchanger finned surface dirt professional cleaning service industry standard 空调设备换热器翅片表面污垢专业清洗服务规范 |
China Commerce Standards |
English PDF |
| SB/T 10737-2012 |
Specifications for high-altitude facades cleaning services 高空外墙清洗服务规范 |
China Commerce Standards |
English PDF |
| SB/T 10736-2012 |
Management and service specifications of bar 酒吧经营服务规范 |
China Commerce Standards |
English PDF |
| SB/T 10735-2012 |
Technical competence requirements for hot-pot formulators 火锅调配师岗位技能要求 |
China Commerce Standards |
English PDF |
| SB/T 10734-2012 |
Technical competence requirements of barista 咖啡调配师岗位技能要求 |
China Commerce Standards |
English PDF |
| SB/T 10733-2012 |
Tea specialist skill requirements 茶艺师岗位技能要求 |
China Commerce Standards |
English PDF |
| SB/T 10732-2012 |
Dietetic technician job skills requirements 营养师岗位技能要求 |
China Commerce Standards |
English PDF |
| SB/T 10731-2012 |
Operation specification for perishable food cold chain. Livestock poultry meat 易腐食品冷藏链操作规范 畜禽肉 |
China Commerce Standards |
English PDF |
| SB/T 10730-2012 |
Technical requirements for perishable food cold chain. Livestock poultry meat 易腐食品冷藏链技术要求 禽畜肉 |
China Commerce Standards |
English PDF |
| SB/T 10729-2012 |
Operation specification for perishable food cold chain. Fruit and vegetable 易腐食品冷藏链操作规范 果蔬类 |
China Commerce Standards |
English PDF |
| SB/T 10728-2012 |
Technical requirements for perishable food cold chain. Fruit and vegetable 易腐食品冷藏链技术要求 果蔬类 |
China Commerce Standards |
English PDF |
| SB/T 10727-2012 |
Technical requirements for environmentally friendly building and decorating materials 环保型建材及装饰材料技术要求 |
China Commerce Standards |
English PDF |
| SB/T 10726-2012 |
Repair, replacement and return specification of wood door 木质门修理、更换和退货规范 |
China Commerce Standards |
English PDF |
| SB/T 10725-2012 |
Installation specification of wood door 木质门安装规范 |
China Commerce Standards |
English PDF |
| SB/T 10366-2012 |
Evaluating rule on the safety food quality of the slaughtered poultry products 禽屠宰分割安全产品质量认证评审准则 |
China Commerce Standards |
English PDF |
| SB/T 10365-2012 |
Evaluating rule on the safety food quality of the slaughtered mutton products 羊屠宰分割安全产品质量认证评审准则 |
China Commerce Standards |
English PDF |
| SB/T 10364-2012 |
Evaluating rule on the safety food quality of the slaughtered beef products 牛屠宰分割安全产品质量认证评审准则 |
China Commerce Standards |
English PDF |
| SB/T 10363-2012 |
Evaluating rule on the safety food quality of the slaughtered pig products 猪屠宰分割安全产品质量认证评审准则 |
China Commerce Standards |
English PDF |
| SB/T 243-2012 |
Types and primary parameters of cookies moulding machine 饼干成型机型式与主要参数 |
China Commerce Standards |
English PDF |
| SB/T 10699-2012 |
Criterion of producing management for quick-frozen foods 速冻食品生产管理规范 |
China Commerce Standards |
English PDF |
| SB/T 10698-2012 |
Technical specification for circulation of excess inventory commodities. General rule 库存积压商品流通技术规范 通则 |
China Commerce Standards |
English PDF |
| SB/T 10697-2012 |
Commercial electric/steam heated rice steamer 商用电汽两用蒸饭柜 |
China Commerce Standards |
English PDF |
| SB/T 10696-2012 |
Commercial soymilk maker 商用豆浆机 |
China Commerce Standards |
English PDF |
| SB/T 10695-2012 |
Commercial electric griddles 商用电热铛 |
China Commerce Standards |
English PDF |
| SB/T 10694-2012 |
Bread fermentation machine 面包醒发箱 |
China Commerce Standards |
English PDF |
| SB/T 10693-2012 |
Terms of online shopping 网络购物术语 |
China Commerce Standards |
English PDF |
| SB/T 10692-2012 |
Specification for auctioneers practice 拍卖师操作规范 |
China Commerce Standards |
English PDF |
| SB/T 10691-2012 |
Code of practice for vehicles aution 机动车拍卖规程 |
China Commerce Standards |
English PDF |
| SB/T 10690-2012 |
Code of practice for real estate auction 不动产拍卖规程 |
China Commerce Standards |
English PDF |
| SB/T 10689-2012 |
Consignment store operation and management technical requirements 寄卖店经营管理技术要求 |
China Commerce Standards |
English PDF |
| SB/T 10688-2012 |
Second-hand goods (Used goods) operation and management standards 二手货（旧货）经营企业经营管理规范 |
China Commerce Standards |
English PDF |
| SB/T 10687-2012 |
Classification of soyfoods 大豆食品分类 |
China Commerce Standards |
English PDF |
| SB/T 10686-2012 |
Soyfoods industry terminology 大豆食品工业术语 |
China Commerce Standards |
English PDF |
| SB/T 10685-2012 |
Specification for leather and fur garments speciciality store managent 皮革和毛皮服装专业店管理技术规范 |
China Commerce Standards |
English PDF |
| SB/T 10684-2012 |
Technical requirements for information processing for meat and vegetable distribution traceability system 肉类蔬菜流通追溯体系信息处理技术要求 |
China Commerce Standards |
English PDF |
| SB/T 10683-2012 |
Technical requirements for management platform of meat and vegetable distribution traceability systems 肉类蔬菜流通追溯体系管理平台技术要求 |
China Commerce Standards |
English PDF |
| SB/T 10682-2012 |
Technical requirements for information sensoring for meat and vegetable distribution traceability system 肉类蔬菜流通追溯体系信息感知技术要求 |
China Commerce Standards |
English PDF |
| SB/T 10681-2012 |
Technical requirements for information communication for meat and vegetable distribution traceability system 肉类蔬菜流通追溯体系信息传输技术要求 |
China Commerce Standards |
English PDF |
| SB/T 10680-2012 |
Coding rule on tracibility system for meat and vegetable distribution 肉类蔬菜流通追溯体系编码规则 |
China Commerce Standards |
English PDF |
| SB/T 10679-2012 |
Good manufacturing practice of staple food processing and distribution center 主食加工配送中心良好生产规范 |
China Commerce Standards |
English PDF |
| SB/T 10678-2012 |
Good practice of staple food cold chain distribution 主食冷链配送良好操作规范 |
China Commerce Standards |
English PDF |
| SB/T 10677-2012 |
Technical specification for circulation of used mobile crane 二手流动式起重机流通技术要求 |
China Commerce Standards |
English PDF |
| SB/T 10676-2012 |
Technical specification for circulation of used truck-mounted concrete pump 二手混凝土泵车流通技术要求 |
China Commerce Standards |
English PDF |
| SB/T 10675-2012 |
Technical specification for circulation of used excavator 二手挖掘机流通技术要求 |
China Commerce Standards |
English PDF |
| SB/T 10674-2012 |
Technical specification for circulation of used loader 二手装载机流通技术要求 |
China Commerce Standards |
English PDF |
| SB/T 10673-2012 |
Roadsted almond inshell and kernel 熟制扁桃核和仁 |
China Commerce Standards |
English PDF |
| SB/T 10672-2012 |
Roasted pine nut seeds and kernel 熟制松籽和仁 |
China Commerce Standards |
English PDF |
| SB/T 10671-2012 |
Classification of roasted nuts and seeds 坚果炒货食品 分类 |
China Commerce Standards |
English PDF |
| SB/T 10670-2012 |
Roasted nuts and seeds terms 坚果炒货食品 术语 |
China Commerce Standards |
English PDF |
| SB/T 10669-2012 |
Key performance indicator system and assessment of chain supermarket operation 连锁超市营运关键绩效指标（kpi）体系及考核评估 |
China Commerce Standards |
English PDF |
| SB/T 10668-2012 |
Specification for the supply chain function of platform between retailers and suppliers 零售商与供应商供应链平台功能规范 |
China Commerce Standards |
English PDF |
| SB/T 10667-2012 |
Specification of payment settlement between retailers and suppliers 零售商与供应商货款结算规范 |
China Commerce Standards |
English PDF |
| SB/T 10666-2012 |
Standard of defective consumer products administrative provisionsfor retailers 零售商问题商品管理规范 |
China Commerce Standards |
English PDF |
| SB/T 10665-2012 |
Purchase quality audit administrative provisions for retailers 零售商采购质量审核规范 |
China Commerce Standards |
English PDF |
| SB/T 10664-2012 |
Qualification requirement for procurement manager 采购经理岗位要求 |
China Commerce Standards |
English PDF |
| SB/T 10663-2012 |
Skills requirements on sick livestock and poultry and by-products biosafety disposal staff 病害畜禽及其产品无害化处理人员技能要求 |
China Commerce Standards |
English PDF |
| SB/T 10662-2012 |
Equipment requirements for rendering condemned meat products 病害牲畜及病害牲畜产品化制设备 |
China Commerce Standards |
English PDF |
| SB/T 10661-2012 |
Skills requirements on disinfection staff in the slaughter house 屠宰企业消毒人员技能要求 |
China Commerce Standards |
English PDF |
| SB/T 10660-2012 |
Disinfection requirments for slaughter house 屠宰企业消毒规范 |
China Commerce Standards |
English PDF |
| SB/T 10659-2012 |
Packaging and labeling for livestock and poultry product 畜禽产品包装与标识 |
China Commerce Standards |
English PDF |
| SB/T 10658-2012 |
Skills requirements on pig by-products processing staff 生猪副产品加工人员技能要求 |
China Commerce Standards |
English PDF |
| SB/T 10657-2012 |
Operation specification for hazard-free treatment of pig 生猪无害化处理操作规范 |
China Commerce Standards |
English PDF |
| SB/T 10656-2012 |
Grading standard for pork 猪肉分级 |
China Commerce Standards |
English PDF |
| SB/T 10655-2012 |
Selection specification of waste and used tires 商用旧轮胎回收选胎规范 |
China Commerce Standards |
English PDF |
| SB/T 10654-2012 |
Teahouse management and service specification 茶馆经营服务规范 |
China Commerce Standards |
English PDF |
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