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| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| SN/T 5360-2021 |
Determination of Vancomycin and Norvancomycin Residues in Foods of Animal Origin for Export Liquid Chromatography-Mass Spectrometry/Mass Spectrometry{译} {译} 出口动物源食品中万古霉素和去甲万古霉素残留量的测定 液相色谱-质谱/质谱法 |
China Import&Export Inspection Industry
Standards Determination Vancomycin Norvancomycin |
 English PDF |
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